Season Brand Premium Brisling Sardines in Tomato Sauce – 3.75 oz (106g)
TL;DR: Wild caught Atlantic brisling sardines, lightly smoked and packed in tomato sauce. 17g protein, 3900mg Omega-3, and 80% Vitamin D per can. MSC certified, non-GMO verified, only 4 ingredients. Product of Latvia.
A Century of Sardine Excellence
Since 1921, Season Brand has been setting the standard for premium canned sardines. Their Premium Brisling Sardines in Tomato Sauce are made from Sprattus sprattus — the finest brisling species — wild caught from the Atlantic Ocean, North East Waters, lightly smoked, and packed in a rich tomato sauce with just 4 clean ingredients. MSC certified for sustainable fishing and Non-GMO Project Verified — a can you can feel good about opening.
Key Features
- 17g protein per can
- 3900mg Omega-3 per serving
- 80% Vitamin D DV per serving
- 194 calories per can (1 serving per container)
- Only 4 ingredients: Lightly smoked brisling sardines, water, tomato puree, salt
- Lightly smoked — rich, savory depth of flavor
- Wild caught — Atlantic Ocean, North East Waters
- MSC Certified Sustainable Seafood (MSC-C-54234)
- Non-GMO Project Verified
- Kosher (OU Pareve)
- One layer — premium presentation, easy pull lid
- Product of Latvia — European quality since 1921
- Distributed by Season Brand, Lyndhurst, NJ, USA
Nutrition Facts (per can / 106g)
- Calories: 194
- Total Fat: 13g (Saturated 4g, Trans 0g)
- Cholesterol: 57mg (19% DV)
- Sodium: 191mg (8% DV)
- Total Carbohydrate: 2g (Fiber 0g, Sugars 2g, Added Sugars 0g)
- Protein: 17g
- Vitamin D: 80% DV
- Calcium: 19% DV
- Iron: 11% DV
- Potassium: 5% DV
Ingredients
Lightly Smoked Brisling Sardines, Water, Tomato Puree, Salt. Contains: Fish.
How to Use
Enjoy straight from the can as a high-protein snack, or use in a wide variety of dishes. Season sardines in tomato sauce are excellent on toast with a squeeze of lemon, tossed into pasta, layered on a charcuterie board, or served over rice with fresh herbs. The rich tomato sauce doubles as a flavor base for quick sauces and stews. Store in a cool, dry place. Refrigerate leftovers in a covered, nonmetallic container and consume within 2 days.
About Season Brand
Founded in 1921, Season Brand has been a trusted name in premium canned seafood for over a century. Their commitment to wild-caught, sustainable sourcing and clean ingredients has made them a staple in health-conscious kitchens across America. Every can is traceable to an MSC-certified sustainable fishery.
Frequently Asked Questions
What species are these sardines?
Sprattus sprattus — premium brisling sardines, wild caught from the Atlantic Ocean, North East Waters.
Are they MSC certified?
Yes — MSC certified sustainable seafood (MSC-C-54234), from an MSC certified sustainable fishery.
Are they Kosher?
Yes — OU Pareve certified.
How many sardines are in a can?
Sold by weight, not pieces. Net weight 3.75 oz (106g), one serving per container.
Where are they made?
Product of Latvia, distributed by Season Brand, Lyndhurst, NJ, USA.
Do they contain bones?
Brisling sardines are typically packed whole. The soft bones are edible and are an excellent source of calcium.
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