7 Days Soft Baked Croissant with Vanilla Filling 12-Count

7 Days Soft Baked Croissant with Vanilla Filling — 12-count box of individually wrapped croissants, each 2.65 oz (75g). Soft, flaky croissant dough filled with a smooth vanilla cream (artificially flavored). 340 calories per pack. Total Fat 21g (27% DV), Saturated Fat 11g (55% DV), Sodium 120mg (5% DV), Carbohydrate 32g (12% DV), Sugars 17g / Added Sugars 15g (60% DV), Protein 5g. Contains: Eggs, Milk, Soy, Sesame. May contain: Peanuts, Nuts. Labeled for individual resale. Product of Bulgaria, distributed by EPTA America LLC (Mondelez).

7 Days Soft Baked Croissant: Smooth Vanilla Cream Filling, Individually Wrapped

• Vanilla cream filling — smooth, sweet vanilla-flavored cream center; artificially flavored
• Soft baked croissant dough — light, flaky, European-style croissant with a tender crumb
• Individually wrapped — each croissant sealed in its own wrapper; labeled for individual resale
• 12 packs per box — 12 × 2.65 oz (75g) croissants; 31.8 oz total
• 340 calories per pack — satisfying snack or breakfast on the go
• Product of Bulgaria — European bakery tradition; distributed by EPTA America LLC (Mondelez)
• Labeled for individual resale — each pack can be sold individually

How to Use

Store in a cool, dry place at room temperature. Do not refrigerate — refrigeration can affect the texture of the croissant dough. Do not microwave. Best consumed before the Best Before date printed on the box. Once the individual pack is opened, best consumed immediately. Allergen information: Contains Eggs, Milk, Soy, and Sesame. May contain Peanuts and Nuts due to shared manufacturing equipment. Not suitable for anyone with allergies to eggs, milk, soy, sesame, peanuts, or nuts. Always check the individual pack label for the most current allergen information.

About 7 Days & EPTA America

7 Days is one of Europe's leading bakery snack brands, produced in Bulgaria and distributed across more than 50 countries. The Soft Baked Croissant line is 7 Days' flagship product — a European-style croissant made with real ingredients and filled with flavored creams. In the United States, 7 Days products are distributed by EPTA America LLC, a subsidiary of Mondelez International, headquartered in East Hanover, New Jersey. The vanilla filling variety features a smooth, sweet vanilla cream for a classic flavor combination.

Frequently Asked Questions

Do 7 Days Croissants need to be refrigerated?
No. 7 Days Soft Baked Croissants are shelf-stable and should be stored in a cool, dry place at room temperature. Do not refrigerate — refrigeration can affect the texture of the croissant dough. Check the best before date on the box for freshness.

Are 7 Days Vanilla Croissants suitable for people with nut allergies?
7 Days Soft Baked Croissants may contain peanuts and nuts due to shared manufacturing equipment. They are not suitable for anyone with peanut or tree nut allergies. The product contains eggs, milk, soy, and sesame. Always check the individual pack label for the most current allergen information.

What is the difference between the Chocolate and Vanilla varieties?
Both use the same soft baked croissant dough and are the same size (2.65 oz / 75g per pack). The Chocolate variety is filled with a real cocoa chocolate cream. The Vanilla variety is filled with a smooth vanilla cream (artificially flavored). Nutrition facts are identical between the two varieties.

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