A Taste of Thai Rice Noodles Linguine are authentically sourced in Thailand and made with just three simple ingredients — rice flour, water, and modified tapioca starch. Gluten-Free, Wheat-Free, Vegan, and Non-GMO Project Verified. The classic choice for Pad Thai, stir-fries, and noodle soups. 190 calories per 2 oz serving, 0mg sodium, 4g protein. No preservatives, no MSG, no cholesterol. 8 oz (227g), 8 servings per package.
A Taste of Thai Rice Noodles Linguine — 8 oz, Gluten-Free, Pad Thai Noodles
- Gluten-Free & Wheat-Free: Made from rice flour — not wheat. Manufactured in a facility that produces only rice and rice noodle products, minimizing cross-contamination risk.
- Vegan: Rice flour, water, modified tapioca starch — nothing else.
- Non-GMO Project Verified
- Perfect for Pad Thai: Classic wide flat linguine texture — the traditional noodle for authentic Thai stir-fry dishes.
- No Preservatives, No MSG, No Cholesterol, 0mg Sodium
- Authentically sourced in Thailand: Over 30 years bringing quality Thai cooking ingredients to American kitchens. 190 cal, 45g carbohydrate per 2 oz dry serving.
How to Use
Soaking Method (preferred for Pad Thai): soak noodles in hot tap water for 25 minutes to 1 hour, drain well, then stir-fry with your favorite ingredients. Boiling Method: add noodles to 4 quarts of boiling water and cook 4 to 6 minutes until tender but firm; drain well. Ingredients: Rice Flour, Water, Modified Tapioca Starch. Manufactured in a facility that produces only rice and rice noodle products. Net weight: 8 oz (227g). 8 servings per package, serving size: 2 oz (57g) dry. UPC: 070650700124. Produced in Thailand. Distributed by Andre Prost, Inc., Old Saybrook, CT.
About A Taste of Thai
For over 30 years, A Taste of Thai has brought the highest quality ingredients for Thai cooking to American kitchens, authentically sourced in Thailand. A registered trademark of Andre Prost, Inc., Old Saybrook, Connecticut. Every product is made with no preservatives, no MSG, and no artificial additives — authentic Thai ingredients without compromise.
Frequently Asked Questions
Are A Taste of Thai Rice Noodles gluten free?
Yes. Gluten-Free and Wheat-Free. Manufactured in a facility that produces only rice and rice noodle products.
Are these noodles vegan?
Yes. The only ingredients are rice flour, water, and modified tapioca starch — fully vegan.
What is the best way to cook these noodles for Pad Thai?
Soak in hot tap water for 25 minutes to 1 hour, then drain and stir-fry with your Pad Thai ingredients. Or boil for 4-6 minutes until al dente.
Do these noodles contain MSG?
No. No MSG, no preservatives, no cholesterol.
What is the UPC for this product?
UPC: 070650700124
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Learn more about A Taste of Thai at atasteofthai.com.