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A Taste of Thai Rice Noodle...

A Taste of Thai Rice Noodles Linguine are authentically sourced in Thailand and made with just three simple ingredients — rice flour, water, and modified tapioca starch. Gluten-Free, Wheat-Free, Vegan, and Non-GMO Project Verified, these wide flat linguine-style rice noodles are the classic choice for Pad Thai, stir-fries, and noodle soups. 190 calories per serving, 0mg sodium, 4g protein. No preservatives, no MSG, no cholesterol. For over 30 years, A Taste of Thai has brought the highest quality ingredients for Thai cooking, authentically sourced in Thailand.

Why Choose A Taste of Thai Rice Noodles Linguine?

  • Gluten-Free & Wheat-Free — certified safe for gluten-sensitive diets; made from rice flour, not wheat
  • Vegan — 100% plant-based, no animal-derived ingredients
  • Non-GMO Project Verified — independently verified, no genetically modified ingredients
  • Perfect for Pad Thai — the classic wide flat linguine texture used in authentic Thai restaurants
  • No Preservatives, No MSG, No Cholesterol — clean label, simple ingredients you can trust
  • 0mg Sodium — season to your taste; the noodle itself adds no sodium
  • Authentically sourced in Thailand — over 30 years of quality Thai ingredients by André Prost, Inc.

Nutrition Facts (per 2 oz / 57g serving)

Nutrient Amount % DV
Calories 190
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 45g 18%
Dietary Fiber 1g 2%
Total Sugars 0g
Added Sugars 0g 0%
Protein 4g
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 20mg 0%

8 servings per package. Serving size: 2 oz (57g) dry.

Ingredients

Rice Flour, Water, Modified Tapioca Starch.

Manufactured in a facility that produces only rice and rice noodle products.

How to Prepare

Soaking Method (slower): Soak noodles in hot tap water for 25 minutes to 1 hour. Drain well, then stir-fry/sauté together with favorite ingredients.

Boiling Method (faster): Add noodles to 4 quarts of boiling water and cook 4 to 6 minutes stirring occasionally until tender but firm (al dente). Drain well. Add your favorite pasta sauce, or stir-fry/sauté.

Quick Pad Thai with Shrimp Recipe (Serves 4)

You’ll need: 1 pkg A Taste of Thai Rice Noodles, 1 tsp vegetable oil (divided), 1 egg (beaten), ½ lb raw shrimp (peeled & deveined), 1 cup coarsely chopped peanuts, 1 tsp bean sprouts, 4 tbsp A Taste of Thai Pad Thai Sauce, scallions, cilantro and lime wedges for garnish.

  1. Soak noodles according to directions. Heat 2 tsp oil in a wok or large skillet over medium-high heat. Add egg. Scramble lightly, about 20 seconds.
  2. Add shrimp or meat. Stir-fry until cooked. Add remaining oil. Add Rice Noodles. Stir-fry 4-7 minutes until hot.
  3. Add scallions, peanuts, and Pad Thai Sauce. Stir-fry about 1 minute. Stir in bean sprouts. Serve garnished with cilantro and lime wedges.

Pack Size & Pricing

Pack Size Total Weight Price Per Pack Savings
1 Pack 8 oz (227g) $3.99 $3.99
3 Packs 24 oz (681g) $10.99 $3.66 Save $0.98
6 Packs 48 oz (1.36kg) $20.99 $3.50 Save $2.95

Orders of $70 or more qualify for free shipping. Combine with other items to reach the threshold.

About A Taste of Thai

For over 30 years, A Taste of Thai has brought the highest quality ingredients for Thai cooking to American kitchens, authentically sourced in Thailand. The brand is a registered trademark of André Prost, Inc., based in Old Saybrook, Connecticut. A Taste of Thai products are made with simple, clean ingredients — no preservatives, no MSG, no artificial additives — and are designed to make authentic Thai cooking real and easy at home. More recipes at www.RiceNoodleRecipes.com.

Frequently Asked Questions

Are A Taste of Thai Rice Noodles gluten free?
Yes. A Taste of Thai Rice Noodles Linguine are Gluten-Free and Wheat-Free. They are manufactured in a facility that produces only rice and rice noodle products.
Are these noodles vegan?
Yes. The only ingredients are rice flour, water, and modified tapioca starch — fully vegan.
What is the best way to cook these noodles for Pad Thai?
Soak in hot tap water for 25 minutes to 1 hour, then drain and stir-fry with your Pad Thai ingredients. For a faster method, boil for 4-6 minutes until al dente, then drain and add to your wok.
Do these noodles contain MSG?
No. A Taste of Thai Rice Noodles contain no MSG, no preservatives, and no cholesterol.
What is the UPC for this product?
UPC: 070650700124

UPC/EAN: 070650700124 | Net Wt: 8 oz (227g) | Origin: Produced in Thailand | Distributed by: André Prost, Inc., Old Saybrook, CT 06475 | Website: atasteofthai.com

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