Bob’s Red Mill Organic Coconut Sugar (13 oz) is USDA certified organic, made from evaporated coconut palm sap with a lower glycemic index than refined sugar and a naturally warm caramel flavor. A versatile 1:1 substitute for white or brown sugar in baking and beverages.
Bob’s Red Mill Organic Coconut Sugar 13 oz – USDA Organic, Lower GI
- USDA certified organic — made from organically harvested coconut palm sap
- Lower glycemic index (~35) than refined white sugar (~60–65)
- Natural caramel flavor — subtle butterscotch note in baked goods
- 1:1 substitute for white or brown sugar in most recipes
- Vegan, gluten free, and minimally processed
- Contains trace minerals retained from the coconut palm sap
- Available in Single and Pack of 3.
How to Use
Replace white or brown sugar with Bob’s Red Mill Organic Coconut Sugar at a 1:1 ratio in cookies, cakes, muffins, granola, and sauces. Stir into coffee, tea, oatmeal, or smoothies as a natural sweetener with a caramel undertone. Because coconut sugar has a lower moisture content than brown sugar, baked goods may be slightly drier — add a teaspoon of extra liquid if needed. Store in an airtight container in a cool, dry place to prevent clumping.
About Bob’s Red Mill
Bob’s Red Mill has produced whole grain foods since 1978 in Milwaukie, Oregon, using traditional stone milling that preserves natural nutrients and fiber. The employee-owned company is committed to quality, transparency, and non-GMO ingredients. Find more natural grocery and pantry products at Real Prime Deals, or visit Bob’s Red Mill.
Frequently Asked Questions
What is coconut sugar and how is it made?
Bob’s Red Mill Organic Coconut Sugar is made from the sap of coconut palm flower buds. The sap is collected, heated to evaporate moisture, and crystallized into granules. Unlike refined white sugar, coconut sugar retains trace minerals and has a naturally lower glycemic index (approximately 35, compared to 60–65 for white sugar), with a light caramel flavor.
Can coconut sugar replace regular sugar in baking?
Yes, Bob’s Red Mill Organic Coconut Sugar can replace white or brown sugar in most baking recipes at a 1:1 ratio by volume. It adds a subtle caramel or butterscotch note to baked goods, cookies, cakes, and sauces. Coconut sugar is slightly less sweet than refined white sugar, so some people prefer to add a touch more.
Is Bob’s Red Mill Organic Coconut Sugar USDA certified organic?
Yes, Bob’s Red Mill Organic Coconut Sugar is USDA certified organic, made from organically grown coconut palm sap without synthetic pesticides or fertilizers. The USDA Organic seal is displayed on the package.
Is coconut sugar vegan and gluten free?
Yes, Bob’s Red Mill Organic Coconut Sugar is both vegan and gluten free. It is made solely from coconut palm sap with no animal-derived ingredients. As a plant-derived sweetener produced from coconut, it contains no gluten-containing grains. Always check current packaging for any facility cross-contact information.
I like all of it
Great quality, tastes great, fine granules that melt easily in liquids and baked goods. Glycemic control, great value and price, pretty brown color.
I love this brand and like to keep some sugar on hand for making treats from time to time. I like this coconut sugar more than regular sugar. The fact that it's organic is also important to me. It is a great substitute for sugar, tastes great and blends well in my recipes.
Sweeter than other coconut sugars - 1 tsp vs 2 for the sames sweetness. I use it in my coffee. It doesn't add an odd or cocount flavor to my coffee - blends well - just a tiny bit of residue.
I like coconut sugar because it doesn't affect my blood sugar levels like regular sugar does. It tastes great in baked goods and has an excellent flavor. The bags I've ordered so far have been fresh and without clumps. I appreciate the quality and value for the money.
flavorful, easy to use, healthy
I use Bob's Red Mill products daily. Everything I have purchased is top quality, including this purchase. I bake with Bob's products and my stomach doesn't get upset after eating what I have made. No afterburn like heavily laden with pesticides in most baking items.
Like brown sugar but healthier. It is not the artificial sweeteners which I think are also unhealthy. It is coconut based. I don't think it can be baked as a substitute for sugar.
love this coconut sugar
Great product, tastes good and fresh!
Exactly what I was anticipating. Will look for more uses for this form of sweetener. Enjoy the flavor.
I use Red Mill products all t time . Great products!!
I love this brand and I love coconut sugar I think it gives a little more flavor then any other sugar. I've always trusted this brand and it is a bit pricey but for the worth of the product It is definitely worth every penny. It can get hard but I think it also depends on how you store it. I have used this sugar in cookies for baking and honestly still bakes like you were using regular sugar but tastes a lot better.
This is the only sweetener I use in my kitchen! From my morning coffee to baking cookies, and cakes, this sugar works beautifully in everything. It’s a natural sweetener that doesn’t leave a strange aftertaste like some other alternatives. If you’re looking for a healthier, delicious alternative to traditional sugar, I highly recommend trying this one. It’s a pantry staple in my home!
Has a bit of flavor but it is delicious. Makes a great addition to all foods that need sweetening.
Taste great in my scones will use in baking goods and is healthy.
This organic coconut sugar is a tasty substitute for regular refined sugar. You might have to stir a little more to get it to dissolve, but the quality is really good and I am not getting the taste of coconut and the benefits of less sugar.
It was a perfect match for my expectations.
Taste good with a variety of foods and drinks
I’ve tried a couple different brands of coconut sugar but this is the best I’ve tried. The taste is great, but also the texture is good as well. Some other brands have big clumps but this one is more free-flowing and mixes better in my coffee.
I love this coconut sugar, but the price on Amazon is overrated. You can find this product on other websites for half the price.
She loves this stuff for her coffee instead of regular sugar!
I use this as a white sugar substitute and so far it seems to work well with no noticeable taste. Of course it's more expensive than regular sugar, but all the food substitutes are.
I've tried several brands of coconut sugar and none of them compare to this. Tastes good. Works in baking and in coffee. I won't buy any other brand.
This is the only sugar I use in my coffee. Better for you than white cane sugar.
Perfect healthy alternative
Me encanta
I use this in my morning oatmeal. I prefer this over coconut palm sugar. No indigestion or heartburn with Bob's product.
I was shocked at how good this sugar was. I use it in my oatmeal and it works great.
I love the flavor and consistency of this coconut sugar, and love to use it as a substitute for white sugar in my coffees and teas. It came fresh and you only need a little bit to sweeten up your drink.
Energy bites
This product is the best, is not as sweet as sugar and is healthier.
This is the beat coconut sugar I ever bought, definitely itley will continue up to get this brand