Frontera Double Roasted Tomato Salsa is a gourmet Mexican salsa crafted by award-winning Chef Rick Bayless, inspired by the fire-roasted street food traditions of Mexico City. Made with double-roasted tomatoes, roasted onion, and jalapeño for a rich, complex, medium-heat salsa — all natural, no preservatives, handcrafted with fresh ingredients. Each 16 oz (1 lb) glass jar delivers a distinctive, dynamic, and genuinely authentic salsa experience.
Frontera Double Roasted Tomato Salsa — 16 oz
- Double-roasted tomatoes: The fire-roasting process is applied twice to develop a deeper, richer tomato flavor with complex, smoky undertones — a technique Chef Bayless learned from Mexico City street vendors.
- All natural, no preservatives: Made with real, fresh ingredients — tomatoes, onions, jalapeños, garlic, cilantro, and spices — with no artificial additives or preservatives.
- Medium heat: A balanced jalapeño kick that adds excitement without overwhelming — perfect for a wide range of palates and dishes.
- By Chef Rick Bayless: Created in the kitchen of award-winning Chef Rick Bayless, host of PBS's Mexico — One Plate at a Time and chef of Chicago's celebrated Frontera Grill and Topolobampo.
- Salsa that cooks: Frontera salsa is designed to be used as both a dipping salsa and a cooking ingredient — perfect for grilled meats, tacos, eggs, and more.
How to Use
Shake well before serving. Use as a dipping salsa with tortilla chips, spoon over tacos, burritos, and quesadillas, or use as a cooking sauce for grilled meats and eggs. Grilled Skirt Steak: Mix 1/4 cup fresh lime juice with 4 crushed garlic cloves and 3/4 tsp salt. Marinate skirt steak 1 hour, grill to desired doneness, and serve with warmed Frontera Double Roasted Tomato Salsa. Refrigerate after opening.
About Frontera
Frontera Foods was founded by Chef Rick Bayless, the award-winning chef behind Chicago's iconic Frontera Grill and Topolobampo restaurants and host of PBS's Mexico — One Plate at a Time. Inspired by the authentic flavors of Mexico City street food, Frontera products are handcrafted with fresh ingredients and no preservatives — bringing genuine Mexican gourmet flavors to your kitchen.
Frequently Asked Questions
How spicy is Frontera Double Roasted Tomato Salsa?
Frontera Double Roasted Tomato Salsa is rated Medium heat — it has a noticeable jalapeño kick that adds excitement and depth without being overpowering. It's a great choice for those who enjoy a little heat without going too spicy.
Can Frontera salsa be used for cooking?
Yes — Frontera salsa is designed as a Salsa That Cooks and works beautifully as both a dipping salsa and a cooking ingredient. Use it to marinate meats, simmer sauces, top eggs, or add depth to soups and stews.
Does Frontera Double Roasted Tomato Salsa contain preservatives?
No — Frontera salsa is all natural with no preservatives. Refrigerate after opening and use within the recommended timeframe on the label.
Which pack size offers the best value?
The Pack of 6 offers the best per-jar value (~17% savings) and qualifies for free shipping — ideal for salsa lovers and entertaining.
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Learn more about Frontera at fronterafoods.com.