Kirkland Signature Wild Alaskan Pink Salmon is wild caught in Alaska and certified under the Alaska Seafood Certified Responsible Fisheries program. Fully boneless and skinless — ready to use straight from the can with no prep. 60 calories, 13g protein, 1g fat, 360mg Omega-3s per 1/4 cup (56g / 2 oz) drained serving. About 3 servings per 6 oz can. Just 2 ingredients: Pink Salmon (Oncorhynchus gorbuscha) and Salt. Kosher (OU) certified.
Kirkland Signature Wild Alaskan Pink Salmon 6 oz – Boneless & Skinless, 360mg Omega-3s, Certified Responsible Fisheries
- Wild Alaskan Pink Salmon — Certified Responsible Fisheries — Oncorhynchus gorbuscha; wild caught in the pristine waters of Alaska; Alaska Seafood Certified Responsible Fisheries program; one of the most rigorous sustainability standards available
- Fully Boneless & Skinless — completely ready to use straight from the can with no prep, picking, or deboning needed
- 360mg Omega-3s Per Serving — heart-healthy EPA and DHA essential fatty acids; 60 calories, 13g protein, 1g fat per 1/4 cup (56g) serving; Calcium 4% DV
- Just 2 Ingredients — Pink Salmon (Oncorhynchus gorbuscha) and Salt; no fillers, no additives, no water added; pure wild salmon
- Kosher (OU) Certified — about 3 servings per 6 oz can; processed by Trident Seafoods; distributed by Costco Wholesale Corporation
How to Use
Drain the Kirkland Signature Wild Alaskan Pink Salmon and use immediately. For salmon patties (salmon cakes), combine drained salmon with 1 egg, 1/4 cup breadcrumbs, 2 tablespoons mayonnaise, diced scallions, lemon zest, salt, and pepper — form into patties and pan-fry in oil over medium heat for 3–4 minutes per side until golden. For salmon salad, mix with Greek yogurt or mayonnaise, diced celery, fresh dill, capers, and lemon juice — serve on whole grain bread or in lettuce cups. Flake over mixed greens with cucumber, red onion, capers, and lemon vinaigrette for a high-Omega-3 salad. Fold into chowder or bisque in the last 5 minutes of cooking. Stir into creamy pasta with garlic, capers, and fresh herbs for a quick weeknight dinner. Add to fried rice or grain bowls. Refrigerate unused portions covered for up to 2 days.
About Kirkland Signature
Kirkland Signature is the private label brand of Costco Wholesale Corporation, founded in 1995 and headquartered in Issaquah, Washington. Their Wild Alaskan Pink Salmon is processed by Trident Seafoods — one of the most respected names in Alaskan seafood — with certification under the Alaska Seafood Certified Responsible Fisheries program ensuring strict sustainability standards from catch to can. Boneless, skinless, 2 ingredients, Kosher (OU) certified.
Frequently Asked Questions
Is Kirkland Wild Alaskan Pink Salmon wild caught?
Yes — wild caught in Alaska and certified under the Alaska Seafood Certified Responsible Fisheries program, one of the most rigorous sustainability standards available.
Are there bones or skin in this salmon?
No — fully boneless and skinless. Ready to use straight from the can with no prep needed.
How many servings per 6 oz can?
About 3 servings at 1/4 cup (56g / 2 oz) drained per serving — 60 calories, 13g protein, 360mg Omega-3s per serving.
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