Kühne Apfel-Rotkohl is a classic German-style red cabbage slow-cooked with tender apple pieces — ready to serve in just 2 minutes. Made from locally grown red cabbage (Heimischer Anbau), this 680g jar delivers an authentic, sweet-savory side dish that pairs perfectly with roasts, sausages, schnitzel, and holiday meals. No chopping, no long cooking — just heat and serve.
Kühne Apfel-Rotkohl Apple Red Cabbage — 680g Jar
- Ready in 2 minutes: Fully cooked and seasoned — simply heat on the stovetop or microwave for a traditional German side dish in moments.
- Real apple pieces: Made mit Apfelstückchen (with apple pieces) for a naturally sweet, fruity balance to the tender red cabbage.
- Locally grown cabbage: Sourced from regional German farms (Heimischer Anbau) for freshness and quality you can taste.
- Authentic German recipe: Kühne has been crafting traditional condiments and preserved vegetables since 1722 — a trusted name in German kitchens for over 300 years.
- Versatile side dish: Pairs beautifully with pork roast, duck, bratwurst, schnitzel, or as part of a festive holiday spread.
How to Use
Heat the contents of the jar in a saucepan over medium heat for approximately 2 minutes, stirring occasionally. Alternatively, transfer to a microwave-safe dish and heat for 2 minutes. Serve alongside roast pork, duck breast, bratwurst, or schnitzel for a classic German meal. Also excellent as part of a festive holiday spread.
About Kühne
Founded in 1722, Kühne is one of Europe's most established producers of condiments, vinegars, and preserved vegetables, headquartered in Germany. Their Apfel-Rotkohl is made using traditional recipes with locally sourced ingredients, delivering consistent, authentic German flavor in every jar.
Frequently Asked Questions
What is Kühne Apfel-Rotkohl apple red cabbage?
Kühne Apfel-Rotkohl is a traditional German side dish made from slow-cooked red cabbage with real apple pieces. It is fully prepared and ready to serve in just 2 minutes — a classic accompaniment to roasts, sausages, and holiday meals.
Is Kühne red cabbage ready to eat straight from the jar?
It is fully cooked and can be eaten cold, but is best served warm. Simply heat for 2 minutes on the stovetop or in the microwave for the best flavor and texture.
What does Heimischer Anbau mean?
Heimischer Anbau means locally grown in German — the red cabbage is sourced from regional German farms, ensuring freshness and supporting local agriculture.
Which pack size offers the best value?
The Pack of 6 offers the best per-jar value (~17% savings) — ideal for households that enjoy red cabbage regularly or want to stock up.
Browse more pantry staples in our Pantry collection.
Learn more about Kühne at kuehne.de.