Kirkland Signature Organic Balsamic Vinegar of Modena 1L (33.8 fl oz) – USDA Organic, IGP Certified

Organic balsamic vinegar of Modena from Kirkland Signature is the real thing — Aceto Balsamico di Modena IGP Biologico, produced by Acetum in Modena, Italy since 1906. USDA Certified Organic and IGP certified (Indicazione Geografica Protetta — Protected Geographical Indication), this 1-liter bottle delivers the rich, complex, sweet-tart depth of authentic Modenese balsamic at outstanding value. One bottle, endless culinary possibilities.

Authentic Balsamic Vinegar of Modena — IGP Certified Since 1906

Not all balsamic vinegar is created equal. True Balsamic Vinegar of Modena carries the IGP designation — a European Protected Geographical Indication that guarantees the vinegar is produced in the Modena region of Emilia-Romagna, Italy, using traditional methods and locally sourced grape must. Kirkland Signature’s balsamic is produced by Acetum, one of Modena’s most respected producers, established in 1906 and certified by the Italian Ministry of Agricultural, Food, Forestry and Tourism Policies.

The USDA Organic certification adds another layer of assurance — the grape must used in production comes from organically grown grapes, free from synthetic pesticides, herbicides, and GMOs. This is clean-label balsamic at its finest: authentic, organic, and independently certified.

The flavor profile is everything you expect from a great Modenese balsamic — rich, dark, and glossy with a complex sweet-tart balance. Notes of cooked grape must, wine vinegar, and subtle oak from barrel aging create a depth that transforms every dish it touches. It is thick enough to drizzle beautifully, yet balanced enough to use generously in dressings and marinades.

Drizzle it over fresh strawberries, aged Parmigiano-Reggiano, or vanilla gelato for a classic Italian finish. Use it to build vinaigrettes, glaze roasted meats, or deglaze a pan for an instant pan sauce. Reduce it gently to create a balsamic glaze for bruschetta, grilled vegetables, or charcuterie boards. The 1-liter format gives you the volume to cook with confidence and finish with flair.

Explore more premium pantry staples in our Grocery & Gourmet Food collection. For more on the IGP designation and what makes Modena balsamic unique, visit the Consorzio Tutela Aceto Balsamico di Modena.

Key Features

• USDA Certified Organic — Clean Label, No Synthetic Inputs: Made from organically grown grape must, free from synthetic pesticides, herbicides, and GMOs. USDA Organic certified for complete clean-label confidence.
• IGP Certified — Authentic Balsamic of Modena: Protected Geographical Indication guarantees authentic Modenese production using traditional methods and locally sourced ingredients. Not an imitation — the real thing.
• Produced by Acetum — Modena’s Trusted Producer Since 1906: Acetum has been crafting balsamic vinegar in Modena for over 115 years. Certified by the Italian Ministry of Agricultural, Food, Forestry and Tourism Policies.
• Rich, Complex Sweet-Tart Flavor — Versatile Across Every Dish: Deep notes of cooked grape must, wine vinegar, and subtle oak. Thick enough to drizzle, balanced enough for dressings, marinades, glazes, and reductions.
• 1 Liter (33.8 fl oz) — Generous Volume for Home & Foodservice: One full liter of premium organic balsamic at outstanding cost-per-ounce value. Ideal for households and kitchens that use balsamic regularly across multiple applications.
• Kirkland Signature Quality — Premium at Costco Value: Kirkland Signature consistently delivers premium quality at outstanding value. The same authentic Modenese balsamic at a fraction of specialty store pricing.

Frequently Asked Questions

What does IGP mean on Kirkland Signature Organic Balsamic Vinegar of Modena?
IGP stands for Indicazione Geografica Protetta — Protected Geographical Indication — a European Union certification that guarantees the balsamic vinegar is produced in the Modena region of Italy using traditional methods and locally sourced grape must. It is one of the most important quality designations in Italian food production and distinguishes authentic Balsamic Vinegar of Modena from generic balsamic-style vinegars produced elsewhere.

How should I use Kirkland Signature Organic Balsamic Vinegar of Modena in cooking?
Kirkland Signature Organic Balsamic Vinegar of Modena is incredibly versatile. Use it raw in vinaigrettes and dressings, drizzle it over fresh strawberries, aged cheese, or vanilla gelato for a classic Italian finish. Use it to glaze roasted meats, deglaze pans for instant pan sauces, or reduce it gently into a balsamic glaze for bruschetta, grilled vegetables, and charcuterie boards. Its rich, sweet-tart complexity elevates both simple and sophisticated dishes.

Is Kirkland Signature Organic Balsamic Vinegar of Modena suitable for people following an organic diet?
Yes. Kirkland Signature Organic Balsamic Vinegar of Modena is USDA Certified Organic, meaning it is produced from organically grown grapes without synthetic pesticides, herbicides, or GMOs. It is also certified by the Italian Ministry of Agricultural, Food, Forestry and Tourism Policies. It is suitable for organic diets and clean-label eating. Always check the label for allergen information if you have specific dietary concerns.