Kirkland Signature 100% Spanish Extra Virgin Olive Oil 3L (101.4 fl oz) – Cold Extracted, SGS Certified

Spanish extra virgin olive oil from Kirkland Signature is 100% produced from Spanish-grown olives — cold extracted, SGS certified, and fully traceable from cultivation to bottling. This 3-liter (101.4 fl oz) bottle delivers 200 servings of authentic Spanish EVOO with a robust, fruity character, smooth body, and the clean peppery finish that defines premium extra virgin quality. Product of Spain. Packed in the US. Kosher certified.

100% Spanish Extra Virgin Olive Oil — SGS Certified Traceability from Grove to Bottle

Spain is the world’s largest producer of olive oil — and for good reason. Spanish olive groves, particularly in Andalusia, produce olives with a bold, robust flavor profile and high polyphenol content that sets them apart from other Mediterranean origins. Kirkland Signature sources 100% of the olives in this bottle from Spain, with full traceability certified by SGS under ISO 22005:2007 — one of the most rigorous supply chain traceability standards in the food industry.

Cold extraction is the only method used. No heat, no solvents, no shortcuts. The olives are pressed at low temperatures to preserve the full spectrum of natural polyphenols, antioxidants, flavor compounds, and aroma. The result is a true extra virgin — the highest grade of olive oil — with a bold, fruity character and a clean, peppery finish that signals high polyphenol content.

Use it as a finishing oil over pasta, grilled fish, roasted vegetables, and bruschetta. Build vinaigrettes and dressings with it as the base. Drizzle it over soups, stews, and grain bowls just before serving. Dip crusty bread into it with a pinch of flaky sea salt. Wherever authentic Spanish olive flavor is the goal, this EVOO delivers.

Each 1 tablespoon (15ml) serving provides 120 calories, 14g total fat (1g saturated, 0g trans, 1.5g polyunsaturated, 11g monounsaturated), 0mg sodium, 0g carbohydrates, and 0g protein. The 11g of monounsaturated fat per serving reflects the high oleic acid content characteristic of premium Spanish extra virgin olive oil.

The 3-liter format offers outstanding value for households that use EVOO daily. At 200 servings per bottle, the cost-per-serving is exceptional for 100% single-origin Spanish extra virgin quality. Packed in the US by Costco Wholesale Corporation, Issaquah, WA.

Explore our full range of premium olive oils in our Olive Oil collection. For more on Spanish olive oil and its unique flavor profile, visit the Olive Oil Times guide to Spanish olive oil.

Key Features

• 100% Spanish-Grown Olives — Single Origin Authenticity: Every olive sourced exclusively from Spain — the world’s largest olive oil producer. Bold, robust Spanish EVOO character from grove to bottle, with no international blending.
• SGS Certified Traceability — ISO 22005:2007: Full supply chain traceability certified by SGS, one of the world’s leading inspection and certification companies. Every bottle traceable from cultivation to bottling — a rare standard in bulk olive oil.
• Cold Extracted — Maximum Flavor & Polyphenol Retention: No heat, no chemicals. Cold extraction preserves the full natural polyphenols, antioxidants, and aroma compounds at their peak. The only method that qualifies for the extra virgin grade.
• Kosher Certified — Broadly Inclusive: Certified Kosher. Suitable for Kosher households and broadly inclusive for diverse dietary requirements.
• 3L Bulk Format — 200 Servings, Outstanding Value: 101.4 fl oz of premium 100% Spanish EVOO at 200 x 15ml servings. Exceptional cost-per-serving for single-origin extra virgin quality. Ideal for daily home use and foodservice.
• Kirkland Signature Quality — Costco’s Trusted Private Label: Kirkland Signature consistently delivers premium quality at outstanding value. Distributed by Costco Wholesale Corporation, Issaquah, WA 98027 USA.

Frequently Asked Questions

What makes Kirkland Signature 100% Spanish Extra Virgin Olive Oil different from other EVOOs?
Kirkland Signature 100% Spanish Extra Virgin Olive Oil is produced exclusively from Spanish-grown olives with full SGS-certified traceability under ISO 22005:2007 — from cultivation to bottling. This level of supply chain transparency is rare in bulk olive oil. Cold extraction preserves the full polyphenol content and bold Spanish flavor profile. It is a single-origin EVOO with independently verified quality and provenance.

Can I cook with Kirkland Signature Spanish Extra Virgin Olive Oil or is it best for finishing?
Kirkland Signature Spanish Extra Virgin Olive Oil is best used for finishing dishes, dressings, dipping, and light to medium heat cooking such as sautéing and roasting at moderate temperatures. Its smoke point is lower than refined olive oils, so it is not ideal for deep frying or very high-heat applications. Its bold Spanish flavor and high polyphenol content shine brightest when used raw or added at the end of cooking to preserve its aroma and nutritional benefits.

How should I store the 3L Kirkland Signature Spanish Extra Virgin Olive Oil to maintain freshness?
Store Kirkland Signature Spanish Extra Virgin Olive Oil in a cool, dark place away from direct sunlight, heat sources, and strong odors. Avoid storing near the stove or in warm pantries — heat and UV light accelerate oxidation and degrade flavor and polyphenol content. Do not refrigerate. Once opened, use within 12–18 months. The 3L bulk size is best suited for households that use extra virgin olive oil regularly to ensure peak freshness throughout the bottle’s life.