De Cecco Potato Gnocchi No.401 — 17.6 oz, Made in Italy, Bronze Die
De Cecco Potato Gnocchi No.401 delivers the authentic texture of traditional Italian dumplings in a convenient shelf-stable format. Produced in Italy using quality ingredients and bronze-die processing, these gnocchi hold sauces beautifully while maintaining a soft, delicate bite. Ready in minutes — cook in salted boiling water until they float, then finish in your sauce.
- Made in Italy — authentic De Cecco quality, one of Italy's top pasta makers
- Bronze-die processed — rough surface texture grips sauce for a better bite
- Soft, delicate texture — traditional potato dumpling consistency
- Naturally high in protein & iron — nutritious Italian pasta staple
- Quick cooking — ready in 2–3 minutes, finish in any sauce
About De Cecco
De Cecco has been producing premium pasta in Fara San Martino, Italy since 1887. Their commitment to quality ingredients, bronze-die processing, and traditional methods has made them one of the world's most respected pasta brands. Explore our full pasta collection for more De Cecco and Italian pasta products.