Bechtle German Egg Noodles Thin — 17.6 oz (500g), Traditional European Egg Pasta
Bechtle German Egg Noodles are crafted using a traditional European recipe with quality wheat and eggs — delivering rich egg flavor and a tender texture that cooks quickly and absorbs sauces beautifully. The thin shape makes them ideal for soups, broths, buttered noodle sides, and Central European recipes. Made in Germany by Bechtle, authentic German pasta since 1902. 17.6 oz (500g) bag.
- Traditional German egg noodles — quality wheat and eggs, authentic recipe
- Thin shape — cooks quickly, ideal for soups and broths
- Rich egg flavor — tender texture with homemade character
- Versatile — soups, casseroles, buttered noodle sides, and European dishes
- 17.6 oz (500g) — convenient pantry staple
About Bechtle
Bechtle has been producing authentic German pasta since 1902. Their egg noodles use traditional European recipes to deliver the quality and flavor of homemade pasta in a convenient shelf-stable format. Explore our full pasta collection for more German and European pasta products.