Bob's Red Mill Corn Grits Polenta is a 24 oz (680 g) bag of stone-ground whole grain corn with a naturally sweet, creamy texture, equally at home as Italian-style polenta or Southern-style grits. It comes in Single and Pack of 3, shipped fast from New Jersey.
Bob's Red Mill Corn Grits Polenta: Stone-Ground Whole Grain Corn
- Stone-ground whole grain corn — milled the traditional way for a coarser texture and fuller corn flavor than instant grits
- Naturally sweet, creamy texture — cooks up thick and creamy, whether served as grits or set firm as polenta
- Dual use — works equally well as savory Italian polenta or Southern-style cheesy grits
- No artificial flavors or preservatives — simple, single-ingredient corn grits
- Standard (not gluten-free) line — milled on shared equipment — read the printed label for current allergen and facility notices
- Pack options — Single and Pack of 3 for stocking the pantry
How to Use
Whisk 1 cup of grits into 4 cups of boiling water, broth, or milk with a pinch of salt, then reduce heat and simmer 25-30 minutes, stirring often, until thick and creamy. Stir in butter, cheese, or fresh herbs to finish as grits, or pour the cooked polenta into a pan, chill until firm, then slice and pan-fry for polenta cakes. Store the dry bag in an airtight container in a cool, dry pantry.
About Bob's Red Mill
Bob's Red Mill has milled whole grain foods in Milwaukie, Oregon since 1978, using traditional stone-ground methods that keep more of the grain's natural fiber and nutrients intact than fast, high-heat modern milling. The company is 100 percent employee-owned and built its reputation on transparent labeling and non-GMO sourcing. Find more natural grocery and pantry staples at Real Prime Deals, or visit bobsredmill.com.
Frequently Asked Questions
Does Bob's Red Mill Corn Grits Polenta contain allergens?
This corn grits polenta is made from corn and is milled on shared equipment that also runs other grains, so it is not labeled gluten-free. Read the printed ingredient and allergen panel on the bag before using it if you have a wheat, gluten, or other food allergy, since facility and labeling notices can be updated between production runs.
How should I store Bob's Red Mill Corn Grits Polenta?
Keep the unopened bag in a cool, dry pantry away from sunlight and moisture. Once opened, reseal it tightly or move the grits to an airtight container to keep out humidity and pests. Dry corn grits typically stay usable for many months this way; check the printed best-by date and look for off odors before cooking an older batch.
What is the difference between this corn grits polenta and the organic version?
This standard Corn Grits Polenta is stone-ground whole grain corn without organic certification. The Organic Corn Grits Polenta uses the same stone-ground process but starts from USDA certified organic corn instead. Both cook the same way and work equally well as grits or polenta; the difference is organic sourcing and certification, not texture or flavor.
Where is Bob's Red Mill Corn Grits Polenta made?
Bob's Red Mill stone-grinds this corn grits polenta at its facility in Milwaukie, Oregon, where the company has milled whole grains since 1978. It is a domestic product, not an import, and is packaged and shipped from the US to Real Prime Deals customers in both the US and Canada.
I love this polenta and was so happy to find it here. It’s very traditional in Brazil, and we use it a lot, but I had a hard time finding it locally until I found it on Amazon.It’s great as a main dish for everyday meals, especially with kids, because it’s filling and very versatile. After cooking it, you can also fry the leftovers, and it tastes even better the next day.
Great product love the natural corn flavor. I buy this at Kroger and found it a little cheaper on Amazon would buy again.
Love grits. These non GMO organic grits are delicious. Hadn’t been able to get them delivered, so I’m extremely pleased with this product.They great quality, creamy texture, you shouldn’t have to mention gluten free because corn has no gluten (duh). Versatility with other polenta dishes is excellent. I’m not Italian so I wouldn’t know how maíz became a polenta, but I’m sure it’s delicious that way as well.Since we have a multicultural household, I do everything I can to avoid GMO foods. We really don’t need insecticide in the DNA of the corn seed (or soy for that matter). I cringe at the thought of giving my family cancer causing foods (Monsanto glyphosate is in the DNA of 90 % of corn and soy grown in the USA.
By far the best tasting, quality, and creamy consistency grits.-Cooks faster than most grits.-Excellent taste and consistency.-Organic ingredients.-Always fresh.-Easy to clean.
Thank you so much for providing such a wonderful product for such a reasonable and affordable price. It’s so very appreciated. Also arrived in a great timeframe
Delicious grits that are traditional, easy to prepare and reheat leftovers later.
Taste good & fresh especially with fried fish eggs or sausage.
This stuff is good but I thought I saw a moth
Nice coarse grind. I use it under my sourdough to keep it from sticking.Also make creamy polenta. It takes longer to cook than instant, but the taste and texture is superior to instant.
Would buy again
These grits are delicious and creamy! I will be purchasing these from now on and will not be going back to the old fashioned. They are a little more expensive for the amount you get.
A perfect top quality southern staple. Great side dish with any meal !
I LOVE these grits. I wish that I knew about these grits years ago. I DO NOW! I keep me a bag or 2. Very good and healthy. Delicious like grits should be. Tastes like back in the old days at grandma's house down south
Delicious polenta - I love Bobs products - try the oatmeal
Love this company. The grits are great. I have them on subscription.
5 stars..
Great taste great price the only type of grits I use for now on
I keep buying it
I loved this. organic and I love larger corn meal for my muffins. Perfect, good flavor and fresh
These organic corn grits/polenta are excellent. I cooked them in a pot with salt and water as directed and they have a wonderful creamy texture. I’ve tried many other brands and this one is by far our favorite.
Yumilicious
Great product!!
Sooooo yummy. I'll never buy grits again! So easy to make a batch of solid polenta to fry or use as a base for a meal. I was a breakfast chef, and this is a quality product at a good price.
You definitely won't be disappointed with theseThey taste absolutely the best
Awesome! Having polenta in the kitchen makes my kitchen complete. It’s so yummy, and I can add spices and herbs so that blends with whatever I am making.
Ty
This is an excellent product easy to get and use in fact already need to get another one.
Very good.
Taste good give it a try
It takes a little longer yet I love them salt lemon pepper butter and cheese and my goodness these can go well with mushrooms onions bell peppers sautéed on the side and yes Lord I am all set
Surprisingly good! Added ghee and Salt and it was really tasty! Going to try shrimp with it next. Will keep ordering going forward.