Bob's Red Mill Old Country Muesli is an 18 oz (510 g) European-style blend of whole grain oats, wheat, rye, dried fruit, seeds, and nuts, untoasted and unsweetened. It is sold as a Single or Pack of 3, shipped fast from New Jersey.
Old Country Muesli: Untoasted Whole Grain Blend With Fruit, Seeds, and Nuts
- European-style recipe — an untoasted mix of whole grains, dried fruit, seeds, and nuts, not a toasted granola
- Multiple whole grains — rolled oats, wheat, and rye combine for a varied texture in every bowl
- Dried fruit, seeds, and nuts — adds natural sweetness and crunch without added sugar in the blend itself
- Serve cold or hot — works soaked overnight as bircher muesli or simmered as a warm porridge
- Contains wheat and rye — not suitable for gluten-free diets
- Pack options — Single and Pack of 3 18 oz bags
How to Use
For cold bircher-style muesli, stir the mix into milk, yogurt, or juice, cover, and refrigerate overnight, then top with fresh fruit before serving. For a hot version, simmer 1 cup of muesli in 2 cups of water or milk for about 5 minutes until thickened. Sweeten with honey if you like, and reseal the bag and store it in a cool, dry pantry.
About Bob's Red Mill
Founded in 1978 by Bob Moore in Milwaukie, Oregon, Bob's Red Mill built its reputation on old-fashioned stone milling that preserves the natural fiber and nutrients in whole grains. The company is employee-owned and known for testing every batch for quality and purity. Find more natural grocery and pantry staples at Real Prime Deals, or visit bobsredmill.com.
Frequently Asked Questions
Does Bob's Red Mill Old Country Muesli contain allergens?
Yes. Old Country Muesli contains wheat and rye, plus tree nuts, and it is packaged in a facility that also handles other nuts and soy. Anyone with a gluten, nut, or soy allergy should read the printed ingredient panel on the bag before eating, since the exact nut and fruit mix can vary between production runs.
How should I store Bob's Red Mill Old Country Muesli?
Keep the bag sealed in a cool, dry pantry away from direct sunlight and moisture. Once opened, reseal it tightly or transfer the contents to an airtight container to keep it fresh, and use within the best-by window printed on the package.
How is Old Country Muesli different from Bob's Red Mill granola?
Old Country Muesli is untoasted and unsweetened, built from raw oats, wheat, rye, dried fruit, seeds, and nuts meant to be soaked or simmered. Bob's Red Mill Classic Granola is oven-baked and lightly sweetened for a crunchy, ready-to-eat cereal straight from the bag. Muesli is milder and more customizable; granola is sweeter and crunchier out of the box.
Where is Bob's Red Mill Old Country Muesli made?
Bob's Red Mill blends this muesli at its facility in Milwaukie, Oregon, where the company has milled whole grains since 1978. The finished mix combines several whole grains along with dried fruit, seeds, and nuts, so anyone checking sourcing details for a specific ingredient should refer to the printed label on the bag.