Bonne Maman Chocolate Hazelnut Spread is a 12.7 oz glass jar of French chocolate hazelnut spread made with cocoa and roasted hazelnuts, with no artificial flavors or preservatives. It is available as a Single jar or in packs of 3 and 6, shipped fast from New Jersey.
Bonne Maman Chocolate Hazelnut Spread: Cocoa and Roasted Hazelnuts, 12.7 oz Jar
- Cocoa and roasted hazelnuts — the two base ingredients that give the spread its chocolate-hazelnut flavor
- Smooth, creamy texture — spreads evenly on bread, toast, croissants, and pancakes
- No artificial flavors or preservatives — a short ingredient list rather than added stabilizers
- 12.7 oz glass jar — a larger, reusable glass jar for households that go through spread quickly
- Traditional French recipe — made using Bonne Maman's established preserving and spread-making methods
- Pack options — Single, Pack of 3, and Pack of 6 for stocking up or gifting
How to Use
Spread it on toast, croissants, or baguette slices, use it as a crepe filling with sliced banana, or swirl a spoonful into warm oatmeal or yogurt. It also works as a dip for strawberries, pretzels, or apple slices, or as a filling in cakes and tart shells. Store the jar at room temperature before opening; once opened, keep the lid closed and use a clean, dry spoon.
About Bonne Maman
Bonne Maman is France's most recognized preserves and spreads brand, known for its iconic red-and-white gingham-topped jars. Founded in France and still associated with the town of Biars-sur-Cere, the brand has built its reputation on short ingredient lists and a traditional preserving method rather than shortcuts. Explore more in our Grocery & Gourmet Food collection. Learn more at the official Bonne Maman website.
Frequently Asked Questions
Does Bonne Maman Chocolate Hazelnut Spread contain allergens?
The spread is made with cocoa and roasted hazelnuts, so it contains tree nuts, and it may also contain milk and soy depending on the exact formulation on your jar. Anyone with a nut, milk, or soy allergy should read the printed ingredient panel and allergen statement on the jar before eating, since recipes can be updated between production runs.
How should I store Bonne Maman Chocolate Hazelnut Spread once opened?
Keep the jar tightly closed and store it at room temperature, away from direct sunlight and heat sources such as the stove. Refrigerating the spread is not necessary and can make it harder to scoop. Use a clean, dry spoon each time to keep the jar free of moisture and crumbs, which helps preserve the flavor and texture longer.
What is the difference between the 12.7 oz and 8.8 oz Bonne Maman Chocolate Hazelnut Spread jars?
Both jars share the same cocoa-and-roasted-hazelnut recipe, smooth texture, and glass jar presentation. The only real difference is size: the 12.7 oz jar holds more spread per jar for households that go through it faster, while the 8.8 oz (250 g) jar suits smaller households or first-time buyers.
Is Bonne Maman Chocolate Hazelnut Spread made in France?
Yes. Bonne Maman is a French brand, and this Chocolate Hazelnut Spread is produced using the company's established French recipe before being imported for sale in the United States and Canada, arriving in the same glass jar style used across the brand's preserves and spreads line.