Bono Arrabbiata Pasta Sauce is a 24 oz jar of spicy Italian tomato sauce made with chili peppers and garlic, produced in Tuscany, Italy, with no artificial colors, flavors, preservatives, or added sugar, per the label. It is also available in a Pack of 3 or Pack of 6, and it ships fast from New Jersey.
Bono Arrabbiata: Spicy Italian Tomato Pasta Sauce, No Added Sugar
- Italian tomatoes — made with tomatoes sourced from Italy, per the jar label
- Chili peppers and garlic — the traditional arrabbiata combination, giving the sauce its heat
- No artificial colors, flavors, or preservatives — as declared on the jar label
- No added sugar — the label lists no added sugar in this sauce
- Made in Tuscany, Italy — produced in the Tuscany region, per the packaging
- 24 oz (680 g) jar — sized for family meals, with Pack of 3 and Pack of 6 options available
How to Use
Warm the sauce in a saucepan over medium heat, stirring occasionally, until heated through, then toss with freshly cooked penne rigate or rigatoni. The ridged shapes hold the sauce well; for less heat, stir in a little cream or ricotta. Refrigerate after opening and use within 5 days, per the label.
About Bono
Bono is a brand of jarred pasta sauces made in Tuscany, Italy, from tomatoes sourced in Italy. Each sauce in the line is formulated without artificial colors, artificial flavors, preservatives, or added sugar, according to the jar label. For the full ingredient list and any allergen notices, read the printed label on the jar you have on hand, since recipes and facility notices can change between production runs. Explore more in our Pasta Sauce collection. Learn more at bono.it.
Frequently Asked Questions
How spicy is Bono Arrabbiata Pasta Sauce?
The jar describes the sauce as made with chili peppers and garlic in the traditional arrabbiata style, so it carries noticeable heat compared to a plain marinara. The exact spice level is set by the manufacturer's recipe; if you are sensitive to heat, taste a small amount first or mix it with a milder sauce.
Does Bono Arrabbiata Pasta Sauce contain artificial preservatives?
No. The jar label states this sauce contains no artificial colors, artificial flavors, or preservatives, and lists no added sugar. As with any packaged food, check the printed label on your jar for the current ingredient list, since formulas can be updated by the manufacturer over time.
What pasta pairs best with Bono Arrabbiata?
The label and traditional Italian pairing suggest ridged short pasta shapes such as penne rigate or rigatoni, since the ridges help the spicy sauce cling to each piece. It also works as a pizza sauce base or as a braising liquid for proteins like chicken or shrimp.
How should I store Bono Arrabbiata Pasta Sauce after opening?
Refrigerate the jar after opening and use the sauce within 5 days, as stated on the label. Before opening, store the sealed jar in a cool, dry pantry away from direct sunlight. Always check the printed label for the manufacturer's specific storage guidance, since it can vary by production run.