Bubbies Kosher Dill Pickles is a 33 fl oz (976 mL) glass jar of naturally fermented whole dill pickles made with cucumbers, water, salt, garlic, dill, spices, mustard seed, and calcium chloride, with no vinegar, no preservatives, and no added sugar. The jar is Non-GMO Project Verified, OU Kosher, gluten-free, and a product of Canada, available as a single jar or in packs of 3 and 6, shipped fast from New Jersey.
Bubbies Kosher Dill Pickles: Naturally Fermented Garlic Dill Pickles Without Vinegar
- Naturally fermented, no vinegar — the tangy flavor comes from salt-brine lacto-fermentation with naturally present cultures
- Simple ingredient list — cucumbers, water, salt, garlic, dill, spices, mustard seed, and calcium chloride; no preservatives, no added sugar
- Non-GMO Project Verified, OU Kosher, gluten-free — 0 calories and 0 g added sugars per serving
- Cloudy brine is normal — the live cultures make the brine cloudy; shake the jar before serving
- Keep refrigerated — a live, fermented product that must stay cold before and after opening
- 33 fl oz (976 mL) glass jar — about 20 one-ounce servings at 270 mg sodium each; product of Canada
How to Use
Shake the jar until the brine turns cloudy, then serve the pickles cold, whole or sliced, alongside burgers, hot dogs, deli sandwiches, grilled cheese, or a cheese and charcuterie board. Chop them into egg salad or tuna salad, use a spear as a Bloody Mary garnish, or dip slices in batter for fried pickles. The brine can be used as a marinade for chicken or pork. Keep the jar refrigerated at all times, with the pickles submerged in brine, and use a clean fork to remove them.
About Bubbies
Bubbies Fine Foods was founded in 1982 and takes its name from the Yiddish word for grandmother, a nod to the old-world Eastern European pickling traditions behind its recipes. The company ferments its kosher dills in a salt brine with garlic, dill, and spices rather than pickling them in vinegar, and its products are found in the refrigerated section of natural and specialty grocers across North America. Browse more jarred foods in our Canned & Packaged Food collection. Learn more at bubbies.com.
Frequently Asked Questions
Do Bubbies Kosher Dill Pickles contain allergens?
The ingredient list is cucumbers, water, salt, garlic, dill, spices, mustard seed, and calcium chloride, and the jar is labeled gluten-free, OU Kosher, and Non-GMO Project Verified. Mustard seed is a declared allergen in Canada and some other countries, so anyone with a mustard allergy should take note. Always read the printed label on the jar for current allergen information.
Do Bubbies pickles need to be refrigerated, and why is the brine cloudy?
Yes. Bubbies Kosher Dill Pickles are a live, naturally fermented product and must be kept refrigerated from purchase until the last pickle is eaten. The cloudiness in the brine comes from the fermentation cultures suspended in the liquid, which is normal for an unpasteurized pickle. Shake the jar until the brine is cloudy before serving.
What is the difference between Bubbies pickles and regular dill pickles?
Most shelf-stable dill pickles are made with vinegar and are heat processed. Bubbies pickles contain no vinegar at all; their sour, tangy flavor develops through lacto-fermentation in a salt brine with garlic and dill. The result is a crunchy, garlicky pickle with a more complex flavor and a brine that is cloudy rather than clear.
Where are Bubbies Kosher Dill Pickles made, and how many servings are in a jar?
This jar is a product of Canada. The 33 fl oz (976 mL) glass jar holds about 20 servings of 1 oz (28 g), roughly half a pickle each, with 0 calories, 0 g added sugars, and 270 mg of sodium per serving. It is sold as a single jar or in packs of 3 and 6.
I love this saurkraut and I order it from Amazon every time because I cannot find it in stores in my area. I eat it almost daily because it does help me a lot with digestion and I do think it improves gut microbiome.Twice I've ordered it from other sellers and it has arrived opened and leaking. Of course then it can't be eaten because no telling how long it's been open, and it should be refrigerated after opening.The companies did refund my money, so that was good. But the jars had to be thrown out.Well let me tell you this seller has the shipping process of this product figured out! I bought two and they arrived in super dooper thick bubble wrap. Each jar had its own enclosure and it was all intact and no leakage whatsoever. I was thoroughly impressed and relieved.Thanks for taking the time to ensure my products arrived perfectly!
While being sick with Covid, I got sick of the food I was eating, which was very basic. After looking up a tuna salad recipe, I got these pickles as a side. I hadn't meant to buy the spicy kind, but I decided to give them a try.I am suprised by how good these are. Crisp with eat bite, and just the right amount of spicy. My new go-to favorites. I've already eaten nearly the whole bottle! I will be buying more.
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One of the jars received was of no use to me as it was damaged and no good for consumption. Pics have been provided. Other than that I would like to order more but will not if this is not resolved.
I finally found Pickles I like. Bubbies Pickles, you can guarantee taste and flavor in every bite every time.
Yummy. A friend gave me a jar. I am now hooked. N I cely packed so they were not damaged too
Enjoyable eating experience.If you’re not accustomed to fermented veggies or plain kefirs, the tartness may surprise you. I find it quite pleasant, followed by a bit of heat that builds, followed by a bit of cucumber skin bitterness.Mainstream pickles are crunchy from an aluminum additive, or at least that’s what i have heard. Bubbie’s is pleasantly crunchy but dont expect the same crunch as traditional pickles.Since these cucumbers are fermented, they may have post biotic benefits, but i wonder if the vinegar negates them.Please note, not all Bubbie’s cucumber products are fermented. Look for the word “fermented” on the front of the label.
Best kraut ever! I found these at Publix in Florida. Couldn't find them anywhere in PA so ordered on-line through Amazon. I like to eat this without even warming it up. If I want to take the edge off when I am too close to lunch or dinner I will eat 1-2 forkful of this kraut and it does the trick and tastes great. I have tried a ton of kraut and this is the best.
Very good. Crispy, great flavor. Will purchase again.
Love these pickles. These are sold in the refrigerator section in grocery stores.These bread & butter pickles are delicious. Great for stand alone snacks.Arrived fast and well packaged.Highly recommend!
Great tasting pickle. Good crunch. Both spicy and regular dulls are great.
This sauerkraut is wonderful. From now on I won't buy any other brand.
I was raised on fermented pickles. I LOVE them. The more sour, the better. And I don't mind if they are soft rather than crunchy, those are the truly sour ones. I love Bubbies pickles because it is reminiscent of what I grew up with. No vinegar added to these. I love their spicy ones even more. I hope Amazon Fresh will begin offering them more regularly. I'm a lazy fan who doesn't want to run to the local grocery store for them. But I will if I have too... lol
3star review because I’m not sure about the lack of a seal around the jar lid. Been buying Bubbies for years. Always a seal. Waiting for Bubbies company to respond. Also, liquid not as full as previous purchases..Okay, got a response today, 5/12/26, and Bubbies no longer seal the cap with plastic. So all is safe as long as lid pops on opening.
These are the best bread & butter pickles on the market, hands down. Easily as good as my Grandma's home-made pickles and definitely better than big-brand alternatives. The price is a little high, but I'll pay it again because they're so much better than anything else out there.
Honestly these are very good. Sweet flavor
Amazing great taste for those that appreciate a kick in your pickle. Just like Bubbies other pickle, nice and crunchy, and just the right amount of heat.
My all time favorite pickles. Wish they sold these more places. Also wish they were cheaper but if you're looking for a great tasting, slightly spicy, crunchy pickle this is your go to.
Best sauerkraut ever. Love it. And fast delivery also.
Excellent!!
Any time I don’t make my own - I buy Bubbies because they do not pasteurize the cabbage. This is the highest quality we have ever found without making our own.
10/10, not very spicy, but a nice little something.
I was never a fan of bread and butter pickles. But these bread and butter pickles from Bubbies are a mind changer. Packed to the brim with perfectly seasoned little sliced pickles, they are tasty and not overly sweet or salty. They are the perfect addition to a burger or any food you love adding the briny and delectable flavor of a bread and butter pickle! The convenient large jar offers a ready supply of pickles to enjoy whenever the mood for a pickle strikes you!
I really like these pickles. They're fermented, not pickled in the ordinary manner, so their taste and texture will be different than what many customers are used to. The peppers are tangy but not hot. The pickles definitely have a peppery flavor; but they are not all that spicy. The liquid is SUPPOSED to be cloudy. I encourage customers to shake the jar before opening every use.Anyway, I encourage you to give these a try. You may or may not like them; but you will never know until you give them a chance. Thumbs up from me!
One of my jars arrived broken, but the seller was good and refunded us for the broken jar. I love bubbies brand
Good stuff.
Nice and crunchy. Love the flavor. Will be a repeat purchase.
Nicely packaged and generously sized, these make a great gift for someone who likes Bread and Butter pickles. It looks like a gourmet food item, rather than the normal, jarred pickles available at any grocery store. I gift this to my Uncle as part of his larger gift, and he seems to like them. The jar is at least twice (maybe three times) the size of other jars of pickles that you would typically get at the grocery store, and they are reasonably priced.
This sauerkraut is crisp and delicious. It has really helped with my gut health as well. I eat a few tablespoons every day.
These are the tastiest pickles ever. Bubbie’s Spicy Kraut is also AMAZING