Carbone Mac & Cheese Alfredo Sauce, 15 oz, is a creamy, decadent sauce built on sharp aged white cheddar cheese with the richness of cream, butter, and fragrant spices. It ships fast from our New Jersey warehouse as a Single jar or Pack of 3.
Carbone Mac & Cheese Alfredo: Sharp White Cheddar, Ultra Creamy
- Aged white cheddar cheese — sharp, bold flavor at the heart of the sauce
- Cream & butter — for a rich, velvety texture
- About 100 calories per serving — based on the current nutrition facts panel
- About 7 servings per 15 oz jar — sized for family dinners or meal prepping through the week
- Fragrant spices — paprika and white pepper for depth
- Pack options — Single jar or Pack of 3 for stocking the pantry
How to Use
Heat the sauce in a saucepan over medium-low heat for five to eight minutes, stirring occasionally, then toss with your favorite cooked pasta for a quick, elevated homemade mac & cheese. For a baked finish, transfer to a baking dish, top with bread crumbs and Parmesan cheese, and bake until golden brown. Refrigerate leftovers in a sealed container and use within about five to seven days.
About Carbone
Carbone is a celebrated Italian-American restaurant founded in New York City, known for bold, classic Italian-American cooking. The Carbone sauce line brings that same restaurant approach to the grocery aisle, aiming for recognizable, premium-quality ingredients. Browse more pantry staples in our Pasta Sauce collection. Learn more at carbone.com.
Frequently Asked Questions
How do I use Carbone Mac & Cheese Alfredo Sauce?
Simply heat and toss with your favorite cooked pasta for a quick, creamy mac and cheese. For a baked finish, top with bread crumbs and Parmesan cheese and bake until golden brown. The jar comes in a 15 oz size, available as a Single jar or Pack of 3.
Does this sauce need to be refrigerated?
Unopened jars can be stored at room temperature in a cool, dry pantry. Once opened, refrigerate the sauce in a sealed container and use it within about five to seven days for best flavor and quality.
What gives this sauce its sharp flavor?
It's made with aged white cheddar cheese combined with rich cream and butter, finished with paprika and white pepper for a bold, decadent taste. Read the printed label for the complete, current ingredient list.
Does this sauce contain allergens?
Per the current product label, it contains egg and milk. Always check the printed label on your jar for the complete, current allergen statement, since recipes can be updated between production runs.