Carbone Tomato Basil Pasta Sauce is made with sun-ripened tomatoes and fresh basil — no added sugars, no artificial flavors, no preservatives. Inspired by the menu of Carbone, the Italian-American restaurant in New York City. 90 calories per serving, cholesterol-free. About 6 servings per 24 oz container.
Carbone Pasta Sauce Tomato Basil 24 oz – No Added Sugar, No Artificial Flavors, 90 Calories Per Serving
- Authentic Restaurant Recipe — Inspired by Carbone NYC — crafted to deliver the bold, Italian-American tomato basil flavor of the legendary Carbone restaurant to your home kitchen
- No Added Sugar — Sun-Ripened Tomatoes & Fresh Basil — sweetness comes entirely from ripe, high-quality tomatoes and aromatic fresh basil; no cane sugar, no syrups, no artificial sweeteners
- 90 Calories Per Serving — Cholesterol-Free — no artificial flavors, no preservatives; clean, delicious sauce for pasta, pizza, lasagna, and dipping
- Versatile Pantry Staple — use for pasta nights, baked pasta dishes, pizza bases, homemade lasagna, or as a warm dipping sauce for bread and garlic knots
- About 6 Servings Per 24 oz Jar — generous capacity ideal for family dinners or meal prepping pasta dishes throughout the week
How to Use
For classic pasta, heat Carbone Tomato Basil Pasta Sauce in a saucepan over medium-low heat for 5–8 minutes until warmed through. Toss with cooked spaghetti, rigatoni, or penne — finish with a drizzle of olive oil and freshly grated Parmesan. For lasagna, layer sauce between pasta sheets with ricotta and mozzarella — bake at 375°F for 45–50 minutes. For baked pasta, combine with cooked rigatoni and Italian sausage, top with mozzarella, and bake at 400°F until bubbly. For pizza, spread a thin layer on pizza dough before adding toppings. Use warm as a dipping sauce for garlic bread, mozzarella sticks, or arancini. One 24 oz jar makes approximately 6 servings.
About Carbone
Carbone is an iconic Italian-American restaurant founded in New York City, renowned for its bold, classic flavors rooted in red-sauce Italian-American culinary tradition. The Carbone pasta sauce line brings that same restaurant philosophy to the grocery aisle — made with premium ingredients, no added sugars, and no artificial flavors — delivering authentic, restaurant-quality tomato basil pasta sauce in a convenient 24 oz jar for home cooks who want fine-dining Italian flavor at home.
Frequently Asked Questions
Does Carbone Tomato Basil Pasta Sauce contain added sugar?
No — no added sugars. Sweetness comes entirely from ripe, sun-ripened tomatoes and aromatic basil.
How many servings per jar?
About 6 servings per 24 oz container at 90 calories per serving.
What can I use it for?
Pasta, pizza, lasagna, baked pasta dishes, and as a warm dipping sauce — a versatile pantry staple for any Italian-inspired meal.
Explore more in our Pantry collection.
Learn more at carbone.com.
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