Extra virgin olive oil from Filippo Berio — cold pressed since 1867 — in a generous 101.4 fl oz (3L) bulk bottle. Pressed from carefully selected Mediterranean olives and packed by SALOV S.p.A. in Massarosa, Lucca, Italy. Bold, fruity, peppery, and rich with the natural character of the olive.
Extra Virgin Olive Oil Cold Pressed to Perfection Since 1867
Extra virgin is the highest grade of olive oil — produced exclusively by cold pressing. No heat, no chemicals, no refining. The olives are pressed within hours of harvest to capture the full spectrum of flavor, aroma, and natural polyphenols at their peak.
- 100% Cold Pressed — Highest Grade Extra Virgin — no heat, no chemicals, no refining
- Rich, Fruity Flavor with Peppery Finish — hallmark of high polyphenol content
- Cholesterol Free — Natural Monounsaturated Fats — heart-healthy Mediterranean oil
- 101.4 fl oz (3L) Bulk Size — outstanding cost-per-ounce value
- Packed in Lucca, Italy — by SALOV S.p.A., authentic Mediterranean sourcing
- Trusted Since 1867 — over 150 years of Italian excellence
Per 1 tablespoon (15ml): 126 calories, 14g total fat (2g saturated), 0g carbohydrates, 0g protein. No trans fat, no cholesterol, no sodium.
How to Use
Use as a finishing oil over pasta, grilled vegetables, bruschetta, and salads. Drizzle over soups and stews just before serving. Use for dipping with crusty bread. Build vinaigrettes and dressings with it as the base.
Frequently Asked Questions
What makes Filippo Berio EVOO different from pure or light olive oil?
Filippo Berio EVOO is cold pressed and unrefined, retaining the full natural flavor, aroma, and polyphenols. Pure and light olive oils are refined, resulting in milder flavor and higher smoke point. Extra virgin is best for finishing, dressings, and dipping.
Can I cook with Filippo Berio Extra Virgin Olive Oil?
Yes for light to medium heat cooking. Not ideal for deep frying. It excels as a finishing oil where its bold, fruity flavor can be fully appreciated.
How should I store it?
Store in a cool, dark place away from direct sunlight and heat. Do not refrigerate. Use within 12–18 months of opening.
FAQs
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We accept returns within 30 days of delivery for damaged, defective, incorrect, or expired items. US return shipping is free with no restocking fee; Canadian customers cover return shipping. Refunds are processed within 10 business days of approval. See our Refund Policy for full details.