Gold's Beet Borscht is a 24 oz jar of ready-to-serve Eastern European beet soup with a deep red color and a classic sweet-tangy flavor, Kosher certified and sold as a Single jar or Pack of 3, shipped fast from New Jersey.
Gold's Beet Borscht: Kosher Ready-to-Serve Beet Soup
- Traditional beet borscht recipe — a sweet and tangy beet soup in the classic Eastern European style
- Ready to serve — no cooking required; heat gently or serve chilled straight from the jar
- Kosher certified — meets Gold's kosher certification standards
- No fat, no cholesterol — a light beet soup according to the label
- 24 oz jar — a generous jar size suited to family servings
- Pack options — sold as a Single jar or a Pack of 3
How to Use
To serve cold, pour the borscht into a bowl straight from the jar and chill it first if you like, optionally topped with a spoonful of sour cream. To serve hot, pour it into a saucepan and warm it gently over medium heat, stirring occasionally, without letting it boil. Refrigerate the jar after opening and use the remaining soup within a few days.
About Gold's
Gold's is a kosher condiment and specialty foods brand known for pantry staples such as horseradish and prepared soups. Its Beet Borscht follows the traditional recipe long associated with Ashkenazi Jewish, Ukrainian, Russian, and Polish cooking. Browse more in our Canned & Packaged Food collection or the wider Grocery & Gourmet Food range. Learn more at goldsfoods.com.
Frequently Asked Questions
Does Gold's Beet Borscht contain allergens?
Gold's Beet Borscht is a beet-based soup, and the label does not list milk, egg, wheat, soy, or tree nuts among its ingredients, though it is made in a facility that also handles other Gold's products. Anyone with a food allergy should read the printed ingredient panel on the jar before serving.
Is Gold's Beet Borscht ready to serve, hot or cold?
Yes. Gold's Beet Borscht is fully cooked and ready to serve straight from the jar. Serve it cold, chilled in the refrigerator and topped with sour cream if you like, or warm it gently in a saucepan over medium heat without letting it come to a boil, then serve it hot as a starter or light meal.
What is borscht and how does it taste?
Borscht is a traditional Eastern European soup built around beets, giving it a distinctive deep red color and a sweet-tangy flavor from the beets and a touch of vinegar. Gold's version follows that classic style and is closely associated with Ashkenazi Jewish, Ukrainian, Russian, and Polish home cooking, often served with a dollop of sour cream.
What sizes and pack options are available for Gold's Beet Borscht?
Real Prime Deals carries the 24 oz jar of Gold's Beet Borscht as a Single jar or a Pack of 3. The Pack of 3 suits households that serve it regularly or want a pantry supply on hand, while the Single jar is an easy way to try it for the first time.