Hellmann's Real Mayonnaise is a 1-gallon (128 fl oz / 3.78 L) jug of the brand's classic mayonnaise, made with soybean oil, 100% cage free whole eggs and egg yolks, vinegar, and lemon juice. It is a Gluten Free, Kosher (OU Pareve) foodservice-size jug, sold as a single unit and shipped fast from New Jersey.
Hellmann's Real Mayonnaise 1 Gallon: Cage Free Eggs, Gluten Free, Kosher
- 100% cage free eggs — whole eggs and egg yolks give the classic rich, creamy Hellmann's texture and balanced flavor
- Gluten Free label — no gluten-containing ingredients in the formula
- Kosher (OU Pareve) certified — certified by the Orthodox Union
- No artificial flavors or colors — made with soybean oil, water, vinegar, salt, sugar, and lemon juice
- 256 servings per jug — 1 tablespoon (13 g) per serving, about 90 calories each
- 1-gallon (128 fl oz) jug — a foodservice and high-volume household size, made in the USA by Unilever Food Solutions
How to Use
Spread it on sandwiches, wraps, and burgers, or whisk it with lemon juice, garlic, and herbs for a quick aioli. Use it as the base for potato salad, coleslaw, pasta salad, deviled eggs, or a buttermilk-dill ranch dressing. Brush it on chicken, fish, or vegetables before grilling to help browning and keep them moist. Store the sealed jug in a cool place before opening, refrigerate after opening, and do not freeze it.
About Hellmann's
Hellmann's has made mayonnaise since 1913, when Richard Hellmann began selling his wife's recipe at his New York delicatessen. The brand is now one of the most widely recognized mayonnaise brands in the United States, produced by Unilever Food Solutions. This 1-gallon jug is the size the brand offers for foodservice kitchens, caterers, and high-volume households. Browse more pantry staples in our Grocery & Gourmet Food collection. Learn more at hellmanns.com.
Frequently Asked Questions
Is Hellmann's Real Mayonnaise gluten free and Kosher?
Yes. This 1-gallon jug is labeled Gluten Free, meaning it has no gluten-containing ingredients, and it is certified Kosher (OU Pareve) by the Orthodox Union. It is made with soybean oil, cage free whole eggs and egg yolks, vinegar, salt, sugar, and lemon juice, with no artificial flavors or colors.
How many servings are in the 1-gallon jug and how should I store it?
The 1-gallon (128 fl oz) jug holds 256 servings at 1 tablespoon (13 g) per serving, about 90 calories each, which suits high-volume households and foodservice kitchens. Store the sealed jug in a cool place before opening, then refrigerate after opening and do not freeze it, since freezing separates the emulsion and changes the texture.
What is the best way to use a 1-gallon jug of mayonnaise?
This size is built for batch cooking rather than single sandwiches, so it works well for large-format potato salad, coleslaw, pasta salad, deviled eggs, and sauces like aioli or spicy mayo. Foodservice kitchens, caterers, and meal-prep operations use it to avoid running out mid-batch, and the same jar covers weeks of everyday sandwich and dressing use for a large household.
Are the eggs in Hellmann's Real Mayonnaise cage free?
Yes. Hellmann's Real Mayonnaise is made with 100% cage free whole eggs and egg yolks, along with soybean oil, vinegar, and lemon juice, and it contains no artificial flavors or artificial colors. It is made in the USA by Unilever Food Solutions in Lisle, Illinois.