illy Classico Ground Espresso Coffee — Classic Roast, 8.8 oz (250g)
TL;DR: illy Classico Ground Espresso is the iconic illy Blend in its purest form — Classic Medium Roast, finely ground for optimal espresso extraction. Smooth and velvety, with delicate notes of caramel, orange blossom, and jasmine. 100% Arabica, expertly crafted since 1933. Made in Italy by illycaffè S.p.A.
Craft Perfect Espresso Shots at Home
The perfect shot starts with the perfect ground. This classico ground coffee is milled to the precise consistency needed for optimal extraction in espresso machines. Every shot delivers the full aromatic complexity of the illy Blend.
Mild and balanced, with a smooth, velvety character and delicate notes of caramel, orange blossom, and jasmine — this is illy classico coffee at its finest.
- Classic Roast — Medium Roast — mild and balanced, smooth and velvety, intensity 5/9
- Tasting Notes: Caramel, Orange Blossom, Jasmine
- 100% Arabica — illy Blend™, blend of the finest illy coffee beans
- Expertly Ground for Espresso — optimal extraction in espresso machines that accept ground coffee
- Pressurized Tin — seals in aromas and freshness from roast to brew
- 8.8 oz (250g) tin
- Made in Italy — illycaffè S.p.A., Trieste since 1933
Tasting Notes
Opens with a warm aroma of caramel and delicate florals. On the palate — smooth and velvety, with caramel sweetness, bright orange blossom, and a whisper of jasmine.
Espresso extraction amplifies the aromatic complexity, producing a rich golden crema and a clean, lingering finish. Approachable for all palates, exceptional for espresso lovers.
Brewing Guide
Espresso Machine
Use 7–9g per shot. Tamp firmly and evenly. Brew at 9 bar for 25–30 seconds. Expect a rich, golden crema and the full caramel-jasmine character of illy Classico. For a ristretto, reduce water to 25ml for a more concentrated shot.
Moka Pot
Prefer stovetop brewing? This fine ground works beautifully as a moka classico preparation. Fill the basket level — do not tamp. Brew over medium heat and remove as soon as coffee begins to flow.
Frequently Asked Questions
How does Classico Espresso Ground differ from Classico Drip Ground?
illy Classico Espresso Ground is finely ground for espresso machines and moka pots — optimized for high-pressure extraction. illy Classico Drip Ground is coarser, suited for drip coffee makers, pour over, and French press.
Both share the same Classic Roast flavor profile — caramel, orange blossom, and jasmine — but the grind size determines the brewing method.
What espresso machines is illy Classico compatible with?
Compatible with all espresso machines that accept ground coffee. Not compatible with pod or capsule-only machines.
Where is this product made?
Made in Italy since 1933.
illy has perfected the art of the illy classico coffee blend over decades of expertise. Every tin delivers the same exceptional flavor you would expect from an Italian coffee house. Whether you prefer brewing with an espresso machine or a moka pot, this ground coffee provides the foundation for a truly satisfying cup. Order your tin today.
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