Jacobs Krönung Decaff Ground Coffee is an 8.8 oz (250 g) vacuum-sealed bag of 100 percent Arabica filter coffee from Germany that has been decaffeinated, with less than 0.1 percent caffeine remaining under EU rules. It is the genuine German import, available as a single bag or in packs of 3 and 6, shipped fast from New Jersey.
Jacobs Krönung Decaff: German 100 Percent Arabica Filter Coffee, Decaffeinated
- 100 percent Arabica — carefully selected Arabica beans, the same base used across the Krönung range
- Naturally decaffeinated — processed with CO2 rather than chemical solvents, per the label
- Less than 0.1 percent caffeine — meets the EU standard for decaffeinated coffee
- Filter grind — medium grind for drip machines, French press, and moka pot; not for espresso machines
- Vacuum-sealed bag — 8.8 oz (250 g) sealed at roasting to hold the aroma until opened
- Made in Germany — produced by Jacobs Douwe Egberts (JDE Peet's) to German labeling standards
How to Use
For a drip machine, use about 7 g (one heaped tablespoon) per 4.2 fl oz (125 mL) of water. For French press, use 7 to 8 g per 125 mL, steep four minutes, then press slowly. For a moka pot, fill the basket loosely without tamping and remove it from the heat as soon as coffee starts to flow. Water at 194 to 205 F (90 to 96 C) works for all three methods. Store the bag sealed in a cool, dry place away from sunlight and strong odors, and move the grounds to an airtight container after opening.
About Jacobs
Jacobs traces back to 1895, when Johann Jacobs opened a coffee shop in Bremen, Germany. The Krönung blend, whose name means "crowning," was introduced in 1966 and remains one of Germany's long-established coffee lines. Jacobs is part of JDE Peet's, one of the world's coffee and tea companies. Browse more pantry staples in our Grocery and Gourmet Food collection. Learn more at jdepeets.com.
Frequently Asked Questions
How is Jacobs Krönung Decaff decaffeinated?
According to the label, the beans are decaffeinated using a carbon dioxide process rather than chemical solvents, which removes most of the caffeine while aiming to preserve the underlying Arabica flavor. Exact processing details can vary by production run, so anyone with specific questions should check the printed label or contact the manufacturer directly for confirmation.
How much caffeine does Jacobs Krönung Decaff contain?
Less than 0.1 percent caffeine remains after decaffeination, which is the European Union's standard threshold for a coffee to be labeled decaffeinated. This is a regulatory maximum rather than an exact figure, so the precise amount can vary slightly by batch. Anyone tracking caffeine closely should read the printed label for the current statement.
Is Jacobs Krönung Decaff the same blend as regular Krönung?
It uses the same 100 percent Arabica base as standard Krönung Ground Coffee, with the caffeine removed afterward. The grind, packaging format, and brewing methods are the same as the caffeinated ground coffee. The main difference buyers should expect is the near-absence of caffeine rather than a different bean or roast profile.
Is Jacobs Krönung Decaff imported from Germany?
Yes. This is the German Krönung Decaff in the 8.8 oz (250 g) vacuum pack, produced in Germany by Jacobs Douwe Egberts and carrying German labeling, not a repackaged US version. Real Prime Deals imports it directly so US and Canadian customers receive the same bag sold in German supermarkets.