Milka Hazelnut Cream Spread 350g Jar is a 12.35 oz (350 g) European chocolate hazelnut spread made with Milka's Alpine milk chocolate and roasted hazelnuts. It is the genuine imported jar, available as a single or in packs of 3 and 6, shipped fast from New Jersey.
Milka Hazelnut Cream Spread 350g: Alpine Milk Chocolate Meets Roasted Hazelnut
- Alpine milk chocolate base — made with Milka's signature Alpine milk chocolate for a milkier, creamier flavor than cocoa-forward spreads
- Roasted hazelnuts — hazelnuts blended into the spread for a smooth, nutty finish
- 12.35 oz (350 g) jar — a single-person or couple's size, good for a first try before committing to the larger jar
- Spreads at room temperature — smooth straight from the jar without warming
- Authentic import — the same recipe sold in Germany, not a reformulated US version
- Pack options — Single, Pack of 3, and Pack of 6 for stocking up or gifting
How to Use
Spread it on toast, croissants, pancakes, waffles, or crepes, or use a spoonful to fill cakes and cookies or swirl into brownie batter before baking. Keep the jar at room temperature, 59 to 68 F (15 to 20 C), away from direct sunlight and heat sources such as the stove; do not refrigerate, which hardens the spread and makes it difficult to spread. Close the lid after each use, use a clean, dry spoon, and finish the jar within a few months of opening.
About Milka
Milka has been making Alpine milk chocolate since 1901, when the brand launched in Switzerland with its now-famous lilac wrapper and cow. Today Milka is owned by Mondelez International and sold in more than 40 countries, with production mainly out of Lorrach, Germany. The Hazelnut Cream Spread brings that same Alpine milk chocolate flavor to a spreadable jar. Browse more in our Candy & Chocolate Bars and Milka range collections. Learn more at milka.com.
Frequently Asked Questions
Does Milka Hazelnut Cream Spread contain allergens?
Yes. Milka Hazelnut Cream Spread contains milk, soy, and hazelnuts, and it is produced in a facility that also handles other tree nuts, peanuts, wheat, and egg. Anyone with a nut, gluten, or egg allergy should read the printed ingredient panel on the jar before eating, since European recipes and facility notices can change between production runs.
How should I store Milka Hazelnut Cream Spread?
Keep the jar at room temperature, 59 to 68 F (15 to 20 C), away from direct sunlight and heat sources such as the stove. Do not refrigerate, since cold makes the spread hard and difficult to work with. Close the lid tightly after each use and use a clean, dry spoon so the spread stays fresh.
What is the difference between the 350g and 600g Milka Hazelnut Cream Spread jars?
Both jars hold the same Milka Hazelnut Cream Spread recipe, made with Alpine milk chocolate and roasted hazelnuts. The 350g jar suits individuals, couples, or a first-time try, while the larger 600g jar offers more product per jar for families or frequent users who go through spread quickly.
Is Milka Hazelnut Cream Spread imported from Europe?
Yes. This is the authentic European Milka Hazelnut Cream Spread in the original 350g format, not a US-market version. Real Prime Deals imports the jar and ships every order from our New Jersey warehouse, so US and Canadian customers receive the same recipe sold across Europe.