Pasta Toscana Organic Linguine No. 9 is crafted from 100% Tuscan Durum Wheat Semolina — grown and milled in the heart of Tuscany, Italy. Every strand delivers the firm, golden texture that defines authentic Italian pasta. USDA Certified Organic, OU Kosher Certified. 1 lb (454g).
Pasta Toscana Organic Linguine No. 9 1 lb – 100% Tuscan Durum Wheat, USDA Organic, OU Kosher
- 100% Single-Origin Tuscan Wheat — sourced exclusively from certified organic farms in Tuscany, Italy
- USDA Certified Organic — meets the strictest U.S. organic standards; no synthetic pesticides or additives
- OU Kosher Certified — verified Kosher for broader dietary confidence
- Clean Label — organic durum wheat semolina and water; nothing else
- Perfect Al Dente Texture — firm, golden strands that hold sauce in every bite; ready in 8–10 minutes
- Flat Ribbon Cut No. 9 — ideal for pesto, seafood sauces, aglio e olio, and cream-based dishes
How to Use
Bring a large pot of generously salted water to a rolling boil. Add Pasta Toscana Organic Linguine No. 9 and cook for 8–10 minutes, stirring occasionally. Taste at 8 minutes — strands should be firm with a slight bite at the center. Drain, reserving a cup of pasta water to adjust sauce consistency. Toss immediately with your sauce. Linguine is the classic choice for seafood: use with vongole (clams), shrimp scampi, or frutti di mare. Pairs equally well with pesto Genovese, aglio e olio (garlic and olive oil), or light lemon cream sauce. Avoid very heavy, chunky meat sauces that suit a tube pasta — let the flat ribbon format show in light, elegant preparations.
About Pasta Toscana
Pasta Toscana is an artisan Italian pasta brand rooted in the rich agricultural traditions of Tuscany, Italy. Each variety is crafted from a single, carefully sourced ingredient: 100% USDA Organic Durum Wheat Semolina grown in the fertile hills of Tuscany. Using traditional bronze-die extrusion and slow-drying methods, Pasta Toscana creates pasta with a rough, porous texture that grips sauce beautifully — delivering an authentic, restaurant-quality experience in every bowl. USDA Organic and OU Kosher certified.
Frequently Asked Questions
What is Pasta Toscana Organic Linguine made from?
100% Tuscan Durum Wheat Semolina, USDA Organic and Kosher certified. Bronze-die extruded for a rough texture that holds sauce beautifully.
What sauces pair best?
Seafood sauces (vongole, scampi, frutti di mare), pesto, and light olive oil preparations. Bronze-die texture ensures superior sauce adherence. 1 lb.
Explore more in our Pantry collection.
Learn more at pastatoscana.com.
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