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Organic Planet Organic Soba...

Organic Planet Organic Soba Asian-Style Noodles are made from organic sifted wheat flour, organic buckwheat flour, and sea salt — crafted using the authentic roll & cut noodle method with heirloom grains. USDA Certified Organic, Non-GMO Project Verified, and Certified Plastic Neutral. 9g protein per serving. Cooks in less than 6 minutes. 8 oz (227g) with 3 individually wrapped serving bundles (76g each).

Organic Planet Organic Soba Asian-Style Noodles 8 oz – Whole Wheat & Buckwheat, USDA Organic, 9g Protein

  • Whole Wheat & Buckwheat with Heirloom Grains — organic sifted wheat flour and organic buckwheat flour; distinctive earthy flavor and satisfying texture
  • Authentic Roll & Cut Method — traditional soba-making technique for ideal texture, bite, and sauce absorption
  • 9g Protein Per Serving — 250 calories per 1 bundle (76g); nutritious and satisfying
  • Ready in Under 6 Minutes — quick-cooking soba for busy weeknight dinners and meal prep
  • USDA Organic, Non-GMO Project Verified & Certified Plastic Neutral — clean-label with sustainability commitment
  • 3 Individually Wrapped Bundles — 76g each for easy portioning and freshness

How to Use

Bring a full pot of water to a boil. Add Organic Planet Soba noodles, lower heat to a gentle boil, and cook for 4–6 minutes until tender — taste at 4 minutes. Drain and rinse with cold water immediately; this stops cooking and removes excess starch for a cleaner, firmer texture. Serve hot in broth or stir-fry, or cold in noodle salads with sesame dressing. For zaru soba (cold dipping noodles), rinse well, serve on a bamboo mat with chilled dashi-based dipping sauce. For stir-fry, toss rinsed soba with vegetables, protein, and soy or teriyaki sauce over high heat. For noodle bowls, serve in hot broth with soft-boiled egg, tofu, or chicken. Each bundle (76g) is one serving.

About Organic Planet

Organic Planet is an organic food brand committed to delivering authentic Asian-inspired noodles made with certified organic ingredients and sustainable practices. Their Soba noodles are crafted using heirloom grains and the authentic roll & cut method — USDA Organic, Non-GMO Project Verified, and Certified Plastic Neutral. Organic Planet's commitment to quality, nutrition, and environmental responsibility is reflected in every bundle of their organic soba.

Frequently Asked Questions

What are Organic Planet Organic Soba Noodles made of?
Whole wheat and buckwheat with heirloom grains — USDA Organic and Non-GMO certified. 9g protein per serving, cooks in just 6 minutes.

How long do they take to cook?
4–6 minutes in boiling water. Rinse with cold water immediately after draining. Serve hot or cold. USDA Organic, Non-GMO, Certified Plastic Neutral.

Explore more in our Pantry collection.

Learn more at organicplanet.com.

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