Qitterra Organic Extra Virgin Olive Oil is a 33.8 fl oz (1 liter) glass bottle of cold-extracted, USDA Certified Organic EVOO made from 100 percent organically grown Mediterranean olives. It's imported and shipped fast from New Jersey, with no pesticides, additives, or artificial preservatives.
Qitterra Organic Extra Virgin Olive Oil: USDA Certified Organic, Cold-Extracted
- USDA Certified Organic — made from 100 percent organically grown olives, without synthetic pesticides
- Cold extracted — processed at low temperatures to help preserve natural flavor and antioxidants
- Mediterranean sourced — a smooth, fruity profile with a balanced peppery finish
- No additives or artificial preservatives — a single-ingredient organic olive oil
- 33.8 fl oz (1 liter) glass bottle — a generous everyday size; glass helps protect flavor from light
- Versatile kitchen oil — suited to drizzling, dipping, sautéing, roasting, and marinades
How to Use
Drizzle over salads, grilled vegetables, or bruschetta as a finishing oil, or use it as a dipping oil for crusty bread with a pinch of sea salt. It also works for everyday sautéing and roasting at medium heat. Store the bottle in a cool, dark place with the cap tightly closed, and use it within a few months of opening.
About Qitterra
Qitterra is a Mediterranean olive oil brand focused on cold-extracted extra virgin olive oil sourced from growing regions across the Mediterranean. This Organic line is made from 100 percent organically grown olives and carries USDA Certified Organic status alongside the brand's regular Extra Virgin Olive Oil. Browse more pantry oils in our Olive Oil collection. Learn more at qitterra.com.
Frequently Asked Questions
Is Qitterra Organic Extra Virgin Olive Oil USDA Certified?
Yes. Qitterra Organic Extra Virgin Olive Oil is USDA Certified Organic, made from 100 percent organically grown Mediterranean olives without synthetic pesticides, herbicides, or artificial preservatives. The certification applies to how the olives are grown and handled, and the printed label carries the organic seal along with the required certifying agency information.
What is the difference between Qitterra Organic Extra Virgin Olive Oil and the regular Qitterra Extra Virgin Olive Oil?
This Organic bottle is made from 100 percent organically grown olives and carries USDA Certified Organic status, while the regular Qitterra Extra Virgin Olive Oil is cold extracted from Mediterranean olives without that organic certification. Both share the same cold-extraction method and come in the same 33.8 fl oz (1 liter) glass bottle.
Is Qitterra Organic Extra Virgin Olive Oil imported from the Mediterranean?
Yes. The organic olives used in this oil are grown in Mediterranean regions and imported for sale in the United States and Canada, rather than pressed domestically. It carries the same USDA Organic certification and cold-extraction process described on the bottle, regardless of which country the order is placed from.
How should I store Qitterra Organic Extra Virgin Olive Oil?
Keep the bottle in a cool, dark place with the cap tightly closed, away from direct sunlight and heat sources such as the stove. Light and heat can gradually dull the oil's fruity, peppery flavor and organic freshness. Once opened, try to use the bottle within a few months for the best taste.