Regina Red Wine Vinegar is a 12 fl oz (355 mL) bottle of gourmet red wine vinegar diluted to 5 percent acidity for a bright, tangy finish in dressings, marinades, and sauces. It is available as a Single bottle or in packs of 3 and 6, shipped fast from New Jersey.
Regina Red Wine Vinegar: Gourmet 5% Acidity for Dressings and Marinades
- Gourmet quality — a classic red wine vinegar with a balanced, tangy profile suited to everyday cooking
- 5 percent acidity — diluted with water to a standard vinegar strength for vinaigrettes, marinades, and pickling brines
- Gluten-free — suitable for gluten-sensitive diets
- 0 calories per serving — about 24 servings per bottle at a 1 tbsp (15 mL) serving size
- 12 fl oz glass bottle — a reusable glass bottle sized for a home pantry
- Pack options — Single, Pack of 3, or Pack of 6
How to Use
Whisk with olive oil, salt, and pepper for a quick vinaigrette, splash into marinades and pan sauces, or use it to build a pickling brine for vegetables. Store the sealed bottle in a cool, dry pantry away from direct sunlight; refrigeration is not required since vinegar is shelf-stable. Reseal the cap tightly after each use.
About Regina
Regina is a vinegar brand distributed by B&G Foods, a company with a broad portfolio of pantry staple brands sold across US grocery stores. The Red Wine Vinegar follows a classic recipe style long used in vinaigrettes and Italian-inspired home cooking. Browse more pantry staples in our Grocery & Gourmet Food collection. Learn more at bgfoods.com.
Frequently Asked Questions
Does Regina Red Wine Vinegar contain allergens?
Red wine vinegar is made from fermented wine and water, and it does not typically list milk, egg, soy, wheat, or tree nut allergens on the label. Formulas can change between production runs, so anyone with a food allergy should read the printed ingredient panel on the bottle before using it in a recipe.
How should I store Regina Red Wine Vinegar?
Keep the bottle sealed in a cool, dry pantry away from direct sunlight and heat sources such as the stove. Refrigeration is not required because vinegar is naturally shelf-stable, though chilling will not harm it. Reseal the cap tightly after each use to keep the flavor and 5 percent acidity consistent.
What is Regina Red Wine Vinegar used for?
It works as a everyday pantry vinegar for whisking into vinaigrettes with olive oil, splashing into marinades and pan sauces, or building a quick pickling brine for vegetables. The 5 percent acidity gives a bright, tangy finish that balances richer ingredients like oil, mustard, and herbs in home cooking.
What pack sizes are available for Regina Red Wine Vinegar?
Regina Red Wine Vinegar is sold as a Single 12 fl oz glass bottle, or in bundles of a Pack of 3 or a Pack of 6 for households that go through vinegar quickly or want to stock the pantry. Every unit in every pack is the same 12 fl oz bottle at 5 percent acidity.