Saucy Susan Peach Apricot Sauce is a 9.5 oz (269 g) bottle of sweet and tangy sauce made with real peaches and apricots, with no artificial colors or flavors, made in the USA. It works as a dip, glaze, marinade, and sandwich spread, available as a single bottle or in packs of 3 and 6, shipped fast from New Jersey.
Saucy Susan Peach Apricot Sauce: All-Purpose Fruit Glaze and Dipping Sauce
- Real peach and apricot — the same fruit base as Saucy Susan's Original Duck Sauce, in a milder blend
- Sweet and tangy flavor — balanced for dipping, glazing, and marinating
- All-purpose sauce — works as a dip, glaze, marinade, or sandwich spread
- No artificial colors or flavors — a clean-label fruit sauce
- Made in the USA — produced domestically, as printed on the label
- 9.5 oz (269 g) bottle — available as a Single, Pack of 3, or Pack of 6
How to Use
Use it straight from the bottle to dip egg rolls, spring rolls, or dumplings, or brush it over chicken, pork, or salmon in the last ten minutes of roasting or grilling so it caramelizes into a glaze. It also spreads well on sandwiches and wraps, or mixes into a quick stir-fry sauce with a splash of soy sauce. Store unopened bottles in a cool, dry cupboard; after opening, close the cap tightly and refrigerate.
About Saucy Susan
Saucy Susan is a long-running American condiment brand best known for its Original Duck Sauce and its peach apricot sauces, sold for decades as a staple of Chinese-American takeout tables and home kitchens. The sauces are made with real fruit and no artificial colors or flavors, and they are produced in the United States. Browse more sauces and condiments in our Grocery & Gourmet Food collection. Learn more at saucysusan.com.
Frequently Asked Questions
What is Saucy Susan Peach Apricot Sauce made from and does it contain allergens?
Saucy Susan Peach Apricot Sauce is a fruit-based sauce made with real peaches and apricots, sugar, vinegar, and seasonings, with no artificial colors or flavors. It does not list nuts, milk, or wheat as headline ingredients, but recipes can change, so anyone with a food allergy should read the printed ingredient panel on the bottle before serving it.
How do I use Saucy Susan Peach Apricot Sauce?
Use it as a dipping sauce for egg rolls, spring rolls, and dumplings, as a glaze brushed over chicken, pork, or salmon near the end of cooking, or as a marinade base. It also works as a sandwich or wrap spread in place of a sweeter mustard or mayonnaise. Refrigerate the bottle after opening.
What is the difference between Saucy Susan Peach Apricot Sauce and the Original Duck Sauce?
Both share the same real peach and apricot base, but the Original Duck Sauce is formulated as the classic restaurant-style dipping sauce, while the Peach Apricot Sauce is positioned as a milder, more general all-purpose glaze and spread. Both come in the same 9.5 oz (269 g) bottle with the same clean-label approach.
Is Saucy Susan Peach Apricot Sauce made in the USA and what sizes are available?
Yes. Saucy Susan Peach Apricot Sauce is made in the United States, as printed on the label. This listing is the 9.5 oz (269 g) bottle, available as a single bottle or in packs of 3 and 6 for households that want a spare in the pantry.