Season Brand Premium Brisling Sardines in Tomato Sauce are wild caught Atlantic brisling sardines (Sprattus sprattus), lightly smoked and packed in a rich tomato sauce with just 4 clean ingredients. 17g protein, 3,900mg Omega-3, and 80% Daily Value Vitamin D per can. MSC certified sustainable seafood. Non-GMO Project Verified. OU Pareve Kosher certified. BPA NI packaging. One 3.75 oz (106g) serving per can. Product of Latvia, distributed by Season Brand, Lyndhurst, NJ, USA.
Season Brand Premium Brisling Sardines in Tomato Sauce 3.75 oz – Wild Caught Atlantic, Lightly Smoked, MSC Certified, 17g Protein, Kosher
- 17g Protein Per Can — high-protein, nutrient-dense canned seafood in one serving
- 3,900mg Omega-3 Per Serving — rich in EPA and DHA omega-3 fatty acids
- 80% Daily Value Vitamin D Per Serving — one of the richest natural sources of Vitamin D
- Only 4 Ingredients — lightly smoked brisling sardines, water, tomato puree, salt
- Lightly Smoked — rich, savory depth of flavor that complements the tomato sauce
- Wild Caught — Atlantic Ocean, North East Waters; premium Sprattus sprattus brisling species
- MSC Certified Sustainable Seafood — MSC-C-54234; every can traceable to a certified sustainable fishery
- Non-GMO Project Verified
- OU Pareve Kosher Certified
- BPA NI Packaging — easy pull lid; one layer premium presentation
- Product of Latvia — European quality; by Season Brand since 1921
How to Use
Enjoy straight from the can as a high-protein snack, or use in a wide variety of dishes. Season sardines in tomato sauce are excellent on toast with a squeeze of lemon and red onion, tossed into pasta as a quick protein-rich sauce, layered on a charcuterie board, or served over rice with fresh herbs. The rich tomato sauce doubles as a flavor base for quick stews, shakshuka, and braised vegetable dishes. For a Mediterranean twist, serve on crusty bread with capers and olives. Mash with olive oil and lemon for a sardine spread on crackers or crostini. Store in a cool, dry place. Refrigerate leftovers in a covered, nonmetallic container and consume within 2 days.
About Season Brand
Founded in 1921, Season Brand has been a trusted name in premium canned seafood for over a century. Their commitment to wild-caught, sustainable sourcing and clean ingredients has made them a staple in health-conscious kitchens across America. Every Season can is traceable to an MSC-certified sustainable fishery. Distributed from Lyndhurst, NJ, USA.
Frequently Asked Questions
What species are these sardines?
Sprattus sprattus — premium brisling sardines, wild caught from the Atlantic Ocean, North East Waters.
Are they MSC certified?
Yes — MSC certified sustainable seafood (MSC-C-54234), from a certified sustainable fishery.
Are they Kosher?
Yes — OU Pareve certified.
Do they contain bones?
Brisling sardines are packed whole. The soft bones are edible and an excellent source of calcium (19% DV per can).
Where are they made?
Product of Latvia, distributed by Season Brand, Lyndhurst, NJ, USA.
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