Season Brand Kipper Snacks Peppered Boneless Herring Fillets is a 3.25 oz (92 g) can of wild-caught Clupea harengus herring, naturally smoked and packed as boneless fillets with coarse ground black pepper. It is OU Pareve, Bishul Yisroel Kosher certified, a product of Latvia, available as a Single or a Pack of 6, shipped fast from New Jersey.
Season Kipper Snacks: Naturally Smoked, Peppered Boneless Herring Fillets
- 18 g protein per can — as printed on the nutrition label
- 1,800 mg omega-3 per serving — per the label, from the herring fillets
- 30% DV Vitamin D per serving — per the label
- Only 4 ingredients — lightly smoked herring fillets, water, coarse ground black pepper, and salt
- Boneless fillets — ready to eat straight from the can, no prep needed
- Naturally smoked — with a coarse black pepper finish for a bold, savory flavor
How to Use
Eat straight from the can, or layer the fillets on crackers with cream cheese or mustard, on rye bread with red onion and capers, or on a charcuterie board. They also work flaked into scrambled eggs, pasta, or grain bowls. Store unopened cans in a cool, dry place; refrigerate leftovers in a covered, non-metal container and use within 2 days.
About Season Brand
Season Brand has been packing canned seafood since 1921 and is based in New Jersey. The company's range spans sardines and herring packed in water, oil, and tomato sauce, in bone-in and skinless, boneless styles, and its cans commonly carry OU Pareve kosher certification. Browse the full Canned Fish and Seafood collection for more Season tins. Learn more at seasonbrand.com.
Frequently Asked Questions
What are kipper snacks?
Kipper snacks are naturally smoked, boneless herring fillets, a preserved fish format with a rich, smoky flavor that is popular in the UK and beyond. This can packs the fillets with coarse ground black pepper for extra bite, alongside water and salt, and needs no cooking before eating.
Are Season Kipper Snacks very spicy?
No. The coarse ground black pepper adds a bold, savory warmth rather than heat, similar to a peppered steak crust. It sits on top of the naturally smoked herring flavor rather than overpowering it, so it reads as seasoned and robust more than hot.
Do Season Kipper Snacks contain allergens?
Yes. The product is fish, so it is unsuitable for anyone with a fish allergy. The four listed ingredients are herring fillets, water, coarse ground black pepper, and salt, with no wheat, soy, or dairy declared. Read the printed panel on the can before eating if you have a serious allergy, since details can change between production runs.
How should I store and serve Season Kipper Snacks?
Store unopened cans in a cool, dry place; they do not need refrigeration until opened. Once opened, move leftovers to a covered glass or plastic container, refrigerate, and use within 2 days. Serve straight from the can, on crackers, or on a charcuterie board.