Starbucks Sumatra Dark Roast Coffee K-Cup Pods are a 72-count box of single-origin, 100 percent Arabica dark roast coffee with a bold, earthy flavor and low acidity, compatible with all Keurig K-Cup brewers. Shipped fast from New Jersey.
Starbucks Sumatra Dark Roast K-Cups: Bold Single-Origin Coffee for Keurig Brewers
- Single-origin Sumatra beans — sourced from the Indonesian island of Sumatra for a distinct regional flavor profile
- Dark roast, low acidity — a bold, earthy, full-bodied cup with a smooth, long finish
- 100 percent Arabica coffee — made entirely from Arabica beans rather than a Robusta blend
- 72 K-Cup pods per box — enough pods for several weeks of daily brewing
- Keurig K-Cup compatible — works with all standard Keurig K-Cup brewing systems
- Individually sealed pods — each pod is sealed to help keep the grounds fresh until brewed
How to Use
Place one K-Cup pod into a Keurig-compatible brewer and select your preferred cup size; a smaller cup size yields a stronger, more concentrated brew. Sumatra pairs well as a straight black coffee or with a splash of milk. Store unused pods in the box, away from heat and direct sunlight, until ready to brew.
About Starbucks
Starbucks is a globally recognized coffee company known for sourcing beans from specific growing regions and offering a range of single-origin and blended roasts. The Sumatra Dark Roast highlights beans grown on the Indonesian island, roasted to bring out a bold, earthy character. Browse more pantry favorites in our Grocery & Gourmet Food collection. Learn more at starbucks.com.
Frequently Asked Questions
Does Starbucks Sumatra Dark Roast contain allergens?
Starbucks Sumatra Dark Roast K-Cup pods are made from 100 percent Arabica coffee beans. Coffee itself is not a common allergen, but shared manufacturing lines can sometimes introduce trace ingredients. Check the printed packaging or box for the most current allergen and facility information before brewing.
How should I store Starbucks Sumatra K-Cup pods?
Keep the box of K-Cup pods in a cool, dry place away from direct sunlight and strong odors, since coffee can absorb nearby smells. There is no need to refrigerate sealed pods. Once the box is opened, keep unused pods in their original packaging to help preserve freshness until brewing.
What does Starbucks Sumatra Dark Roast taste like compared to other Starbucks roasts?
Sumatra is a single-origin dark roast with a bold, earthy, and complex flavor and lower acidity than many other Starbucks roasts. Compared to a medium roast like Pike Place, Sumatra is heavier-bodied and more intense, appealing to drinkers who prefer a strong, full-flavored cup with a smooth, long finish.
Where are Starbucks Sumatra K-Cup pods made?
The Sumatra coffee beans are grown on the Indonesian island of Sumatra and roasted and packed into K-Cup pods for the US market. Real Prime Deals ships every 72-count box fast from our New Jersey warehouse, so US and Canadian customers receive the same pods sold at major retailers.