Terra Real Vegetable Chips, Screamin' Hot is a 5 oz (142 g) bag of thinly sliced sweet potato, batata, parsnip, and potato chips coated in a bold, spicy cheddar-style seasoning. It's a Non-GMO, gluten-free snack with a fiery, crave-worthy crunch, sold as a Single bag or in Pack of 3 and Pack of 6, shipped fast from New Jersey.
Terra Screamin' Hot: Spicy Cheddar-Style Root Vegetable Chips
- Root vegetable blend — sweet potato, batata, parsnip, and potato sliced thin
- Bold spicy cheddar-style seasoning — for a fiery kick layered over the root vegetable base
- No trans fats or cholesterol — a straightforward alternative to potato chips
- Gluten-free and Non-GMO — also Kosher, suitable for a range of dietary needs
- Classic 5 oz (142 g) bag — available Single, Pack of 3, or Pack of 6
How to Use
Serve straight from the bag for anyone who likes heat, alongside a cooling dip like sour cream or ranch to balance the spice. Once opened, press out excess air, fold or clip the bag closed, and store it in a cool, dry place away from strong odors, which can be absorbed by the seasoning coating over time; keep it out of reach of anyone who is sensitive to spicy foods.
About Terra Chips
Terra Chips was founded over 20 years ago by two New York chefs who wanted a chip built from unusual, real vegetables rather than potatoes alone. That focus on sourcing diverse root vegetables and fruits is still the brand's signature, and Terra now makes more than 20 varieties and flavors. Browse more crunchy snacks in our Snack Foods collection. Learn more at terrachips.com.
Frequently Asked Questions
Does Terra Screamin' Hot Chips contain allergens?
Yes. This product contains milk from organic cultured buttermilk powder, organic cheddar cheese, and whey used in the spicy seasoning, so it is not dairy-free. Seasoning blends can change between production runs, so anyone with a milk allergy or dairy sensitivity should read the printed ingredient panel on the current bag before eating rather than relying on this description alone.
How should I store Terra Screamin' Hot Chips after opening?
Keep the unopened bag in a cool, dry pantry away from direct sunlight and moisture. Once opened, press out excess air, reseal the bag tightly with a clip or fold, and keep it away from strong-smelling foods, since the spicy seasoning can pick up other odors. For the best crunch, finish an opened bag within a week or two.
How spicy is Terra Screamin' Hot, and how does it compare to Terra's Sour Cream & Onion flavor?
Screamin' Hot delivers a bold, fiery kick from a spicy cheddar-style seasoning layered over the same sweet potato, batata, parsnip, and potato base used in several Terra flavors. Sour Cream & Onion uses that same vegetable blend but with a milder, creamy seasoning instead, so it's the better choice for anyone who wants the crunch without the heat.
Where are Terra Screamin' Hot Chips made?
Terra Screamin' Hot Chips are produced in the United States for the Terra Chips brand, founded over 20 years ago by two New York chefs who built the line around sourcing unusual root vegetables. Check the printed label on the bag for the current production facility and sourcing details for your particular batch, since these can vary by season.