US Sugar Light Brown Sugar is a 7 lb (3.18 kg) resealable bag of all-natural pure sugar with a light natural molasses coating for a mild caramel flavor. It ships as a single 7 lb bulk bag, fast from New Jersey.
US Sugar Light Brown Sugar: Mild Molasses Flavor in a Resealable 7 lb Bag
- Light molasses coating — about 3.5 percent molasses by weight, giving a milder flavor and lighter color than dark brown sugar
- All natural pure sugar — no artificial additives, granulated sugar coated with natural molasses
- Resealable INNO-LOK bag — an E-Z Tab zipper closure that helps keep sugar moist and prevents hardening between uses
- 7 lb bulk bag — a large format suited to frequent bakers and high-volume kitchens
- Kosher certified (OK) — certified by OK Kosher Certification
- Versatile use — suited to cookies, cakes, BBQ sauces, marinades, oatmeal, glazes, and caramel
How to Use
Use light brown sugar anywhere a recipe calls for brown sugar, including cookies, quick breads, BBQ rubs and sauces, glazes, and oatmeal. Pack it firmly when measuring by volume for consistent results. Seal the INNO-LOK bag firmly after each use and store in a cool, dry place; if the sugar hardens, place a slice of bread or a damp paper towel in the sealed bag overnight to soften it. Do not refrigerate.
About US Sugar
US Sugar is a value-focused sugar brand offering bulk-size sugar products for home bakers and foodservice kitchens. The Light Brown Sugar line uses all-natural pure sugar with natural molasses, packaged in a resealable 7 lb bag designed to help keep the sugar moist between uses. Browse more pantry staples in our Grocery & Gourmet Food collection, and read more about how brown sugar is made at Wikipedia.
Frequently Asked Questions
Does US Sugar Light Brown Sugar contain allergens?
Brown sugar itself, made of granulated sugar and molasses, does not carry major food allergens. As with any packaged food, facility handling can vary between production runs, so anyone with a specific sensitivity should read the printed ingredient panel on the bag before use to confirm the current formulation and any shared-facility notice.
Can I substitute light brown sugar for dark brown sugar?
Yes, in most recipes light and dark brown sugar are interchangeable. The main difference is flavor intensity, since dark brown sugar carries a stronger molasses taste and darker color. Substituting light for dark gives a milder, more delicate result, while substituting dark for light gives a more pronounced molasses flavor and slightly darker color.
How do I soften hardened brown sugar?
Place the hardened sugar in a sealed bag or container with a slice of fresh bread or a damp paper towel overnight; moisture from the bread will transfer to the sugar and soften it. For a faster method, microwave the sugar in a covered, microwave-safe bowl in short intervals. The INNO-LOK resealable bag helps prevent hardening from the start.
What size and pack options are available for US Sugar Light Brown Sugar?
US Sugar Light Brown Sugar ships as a single 7 lb (3.18 kg) resealable bag, sized for frequent bakers and kitchens that go through brown sugar quickly. The INNO-LOK zipper closure reseals firmly between uses, which helps the full 7 lb quantity stay moist and workable without transferring it to another container.