Papoutsanis Natural Greek Olive Oil Soap is an 8.8 oz (250 g) fragrance-free bar made in Greece from olive oil using the traditional Greek soap-making method. It is a plain, biodegradable soap for face and...

Pasta Toscana Organic Capellini is crafted from a single ingredient: 100% USDA Organic Durum Wheat Semolina from Tuscany, Italy. No additives, no preservatives, no compromise. Ultra-thin angel hair strands that cook in just 3–5 minutes....

Pasta Toscana Organic Farfalle is crafted from 100% USDA Organic Tuscan Durum Wheat Semolina, slow-dried in Tuscany, Italy. The distinctive butterfly bow-tie shape holds sauce beautifully and delivers an authentic al dente bite. 1 lb....

Pasta Toscana Organic Fusilli is crafted from 100% Tuscan Durum Wheat Semolina — grown and milled in the heart of Tuscany, Italy. Every spiral delivers the firm, golden texture that defines authentic Italian pasta. USDA...

Pasta Toscana Organic Linguine No. 9 is crafted from 100% Tuscan Durum Wheat Semolina — grown and milled in the heart of Tuscany, Italy. Every strand delivers the firm, golden texture that defines authentic Italian...

Pasta Toscana Organic Pappardelle brings authentic Tuscan egg pasta tradition to your table. Made in Tuscany, Italy from 100% organic Tuscan Durum Wheat Semolina and fresh organic Italian free-range eggs. Every nest delivers a rich,...

Pasta Toscana Organic Penne Rigate is crafted from 100% organic Tuscan Durum Wheat Semolina, grown and milled in the rolling hills of Tuscany, Italy. USDA Certified Organic ridged penne with a firm al dente bite...

Pasta Toscana Organic Rigatoni is made from 100% USDA Certified Organic Durum Wheat Semolina, grown and milled in the heart of Tuscany, Italy. Bronze-die extruded for ridges that grip hearty sauces. Delivers an authentic al...

Pasta Toscana Organic Spaghetti is crafted from 100% USDA Certified Organic Durum Wheat Semolina, grown and stone-milled in the rolling hills of Tuscany, Italy. Bronze-die extruded for a rough surface that grips sauces. Delivers a...

Pasta Toscana Fusilli is a premium Italian pasta made from 100% Tuscan Durum Wheat Semolina, crafted using the traditional bronze-die method. This time-honored technique creates a naturally rough, porous surface on each spiral that grips...

Pasta Toscana Linguine is crafted from 100% Tuscan Durum Wheat Semolina using the artisanal bronze-die method. The result is a flat, ribbon-like noodle with a naturally rough surface that clings to every sauce — from...

Pasta Toscana Penne Rigate is a premium Italian pasta made from 100% Tuscan Durum Wheat Semolina, shaped through traditional bronze dies for an authentically textured finish. The ridged, tube-shaped penne is designed to capture and...

Pasta Toscana Rigatoni is a large, ridged tube pasta made from 100% Tuscan Durum Wheat Semolina, shaped through traditional bronze dies for a naturally rough texture. Holds up beautifully to hearty sauces, baked dishes, and...

Pasta Toscana Spaghetti is made from 100% Tuscan Durum Wheat Semolina, shaped through traditional bronze dies for a naturally rough, porous surface that clings to sauces beautifully. Slow-dried in Tuscany, Italy for authentic al dente...

Pasta Toscana Wavy Lasagna is crafted from premium Durum Wheat Semolina, made in Italy. The classic wavy-edge sheets are designed to layer beautifully, locking in rich meat sauces, creamy béchamel, and melted cheese in every...